Inhibition of Listeria monocytogenes in fish and meat systems by use of oregano and cranberry phytochemical synergies. (Q40131002)

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scientific article published on September 2004
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Inhibition of Listeria monocytogenes in fish and meat systems by use of oregano and cranberry phytochemical synergies.
scientific article published on September 2004

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    Inhibition of Listeria monocytogenes in fish and meat systems by use of oregano and cranberry phytochemical synergies (English)

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