Proteoglycans of bovine articular cartilage. The effects of divalent cations on the biochemical properties of link protein (Q38335633)

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Proteoglycans of bovine articular cartilage. The effects of divalent cations on the biochemical properties of link protein
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    Proteoglycans of bovine articular cartilage. The effects of divalent cations on the biochemical properties of link protein (English)

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