A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables. (Q38248537)
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scientific article published on 13 December 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables. |
scientific article published on 13 December 2010 |
Statements
A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables (English)
Ioana Ignat
Valentin I Popa
13 December 2010