Hepatoprotective Effect of Fermented Soybean (Nutrient Enriched Soybean Tempeh) against Alcohol-Induced Liver Damage in Mice. (Q37154880)

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22 February 2020

title

Hepatoprotective Effect of Fermented Soybean (Nutrient Enriched Soybean Tempeh) against Alcohol-Induced Liver Damage in Mice (English)

1 reference

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22 February 2020

3

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22 February 2020

Wan Yong Ho

4

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22 February 2020

author name string

Hamidah Mohd Yusof

1

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22 February 2020

Norlaily Mohd Ali

2

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22 February 2020

Boon Kee Beh

5

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22 February 2020

Soo Peng Koh

6

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22 February 2020

Kamariah Long

7

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22 February 2020

Suraini Abdul Aziz

8

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22 February 2020

Noorjahan Banu Alitheen

9

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22 February 2020

publication date

22 August 2013

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Evidence-based Complementary and Alternative Medicine

22 February 2020

published in

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22 February 2020

volume

2013

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22 February 2020

page(s)

274274

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Creative Commons Attribution 3.0 Unported

22 February 2020

copyright license

start time

1 January 2013

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April 2022 Public Data File from Crossref

copyright status

copyrighted

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April 2022 Public Data File from Crossref

cites work

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Hepatoprotective Activity of Elephantopus scaber on Alcohol-Induced Liver Damage in Mice

6 September 2017

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6 September 2017

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6 September 2017

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Nitric Oxide. IV. Determinants of nitric oxide protection and toxicity in liver

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Downregulation of matrix metalloproteinase-9 by melatonin during prevention of alcohol-induced liver injury in mice.

27 June 2018

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Effect of soyasaponins-rich extract from soybean on acute alcohol-induced hepatotoxicity in mice.

3 September 2018

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Hepatoprotective activity of Phyllanthus amarus Schum. et. Thonn. extract in ethanol treated rats: in vitro and in vivo studies

3 September 2018

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Analysis of isoflavone content in tempeh, a fermented soybean, and preparation of a new isoflavone-enriched tempeh

3 September 2018

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Protective effect of ursolic acid on ethanol-mediated experimental liver damage in rats

3 September 2018

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Hepatoprotective activity of Thunbergia laurifolia Linn extract in rats treated with ethanol: in vitro and in vivo studies

3 September 2018

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Ameliorative effects of soy 11S protein on liver damage and hyperlipidemia in alcohol-fed rats

3 September 2018

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The production of a new tempeh-like fermented soybean containing a high level of gamma-aminobutyric acid by anaerobic incubation with Rhizopus

3 September 2018

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Derivatization of soyasapogenol A and their hepatoprotective activities

3 September 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/24058369

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Serum malondialdehyde and mitochondrial aspartate aminotransferase activity as markers of chronic alcohol intake and alcoholic liver disease

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/24058369

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Nutritive value and wholesomeness of fermented foods

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/24058369

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1155/2013/274274

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24058369%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

1 reference

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22 February 2020

PubMed publication ID

24058369

1 reference

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