Increased peanut-specific IgA levels in saliva correlate with food challenge outcomes after peanut sublingual immunotherapy. (Q37149492)
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scientific article published on 10 January 2012
Language | Label | Description | Also known as |
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English | Increased peanut-specific IgA levels in saliva correlate with food challenge outcomes after peanut sublingual immunotherapy. |
scientific article published on 10 January 2012 |
Statements
Increased peanut-specific IgA levels in saliva correlate with food challenge outcomes after peanut sublingual immunotherapy (English)
Michael Kulis
Katie Saba
Edwin H Kim
Nikolas Kamilaris
10 January 2012
1 reference
1 reference