Internal bacterial taints (bone taint or souring) of cured pork legs (Q36448480)
Jump to navigation
Jump to search
scientific article
Language | Label | Description | Also known as |
---|---|---|---|
English | Internal bacterial taints (bone taint or souring) of cured pork legs |
scientific article |
Statements
1 reference
Internal bacterial taints (bone taint or souring) of cured pork legs (English)
1 reference
INGRAM M
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
Identifiers
1 reference