Use of caloric and noncaloric sweeteners in US consumer packaged foods, 2005-2009. (Q36375527)

13 August 2017

Use of caloric and noncaloric sweeteners in US consumer packaged foods, 2005-2009. (English)

1 reference

13 August 2017

Meghan M Slining

2

0 references

Barry Popkin

object named as

Barry M Popkin

series ordinal

3

0 references

author name string

Shu Wen Ng

series ordinal

1

1 reference

13 August 2017

1 November 2012

1 reference

Journal of the Academy of Nutrition and Dietetics

13 August 2017

1 reference

13 August 2017

112

1 reference

13 August 2017

11

1 reference

13 August 2017

1828-34.e1-6

1 reference

Monitoring foods and nutrients sold and consumed in the United States: dynamics and challenges

13 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

U.S. Department of Agriculture and U.S. Department of Health and Human Services, Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office, January 2011

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Public health: The toxic truth about sugar

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Effects of oral ingestion of sucralose on gut hormone response and appetite in healthy normal-weight subjects

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Dietary sources of energy, solid fats, and added sugars among children and adolescents in the United States

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Artificial sweeteners: a systematic review of metabolic effects in youth

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Dietary sugars intake and cardiovascular health: a scientific statement from the American Heart Association.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Nonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanisms

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Potential role of sugar (fructose) in the epidemic of hypertension, obesity and the metabolic syndrome, diabetes, kidney disease, and cardiovascular disease.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Sweet and sour preferences in young children and adults: role of repeated exposure.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

How do non-nutritive sweeteners increase food intake?

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Effect of drinking soda sweetened with aspartame or high-fructose corn syrup on food intake and body weight

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Position of the Academy of Nutrition and Dietetics: use of nutritive and nonnutritive sweeteners

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

The sweetening of the world's diet

21 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

Consuming aspartame with and without taste: differential effects on appetite and food intake of young adult males.

21 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3490437

PARADOXICAL EFFECTS OF AN INTENSE SWEETENER (ASPARTAME) ON APPETITE

21 September 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23102182

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Dietary experience and sweet taste preference in human infants

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23102182

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1016/J.JAND.2012.07.009

1 reference

13 August 2017

1 reference

13 August 2017

1 reference

PMCID

3490437