The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis (Q36306341)
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English | The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis |
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The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis (English)
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Ilona Staprans
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Xian-Mang Pan
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Joseph H Rapp
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Kenneth R Feingold
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1 November 2005
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