The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis (Q36306341)

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The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis
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    The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis (English)
    Ilona Staprans
    Xian-Mang Pan
    Joseph H Rapp
    Kenneth R Feingold
    1 November 2005
    1075-1082

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