The effects of consuming frequent, higher protein meals on appetite and satiety during weight loss in overweight/obese men (Q36044747)

11 August 2017

The effects of consuming frequent, higher protein meals on appetite and satiety during weight loss in overweight/obese men (English)

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11 August 2017

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5

Wayne W Campbell

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11 August 2017

1

Heather J Leidy

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11 August 2017

Minghua Tang

2

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11 August 2017

Cheryl L H Armstrong

series ordinal

3

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11 August 2017

Carmen B Martin

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4

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11 August 2017

16 September 2010

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11 August 2017

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11 August 2017

19

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11 August 2017

4

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11 August 2017

818-824

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The influence of higher protein intake and greater eating frequency on appetite control in overweight and obese men.

11 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Does hunger and satiety drive eating anymore? Increasing eating occasions and decreasing time between eating occasions in the United States

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Dietary protein, weight loss, and weight maintenance

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Protein-induced satiety: effects and mechanisms of different proteins

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Acyl and total ghrelin are suppressed strongly by ingested proteins, weakly by lipids, and biphasically by carbohydrates

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Acute effects on metabolism and appetite profile of one meal difference in the lower range of meal frequency

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Higher protein intake preserves lean mass and satiety with weight loss in pre-obese and obese women

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Critical role for peptide YY in protein-mediated satiation and body-weight regulation

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

The use of visual analogue scales to assess motivation to eat in human subjects: a review of their reliability and validity with an evaluation of new hand-held computerized systems for temporal tracking of appetite ratings

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Ghrelin and glucagon-like peptide 1 concentrations, 24-h satiety, and energy and substrate metabolism during a high-protein diet and measured in a respiration chamber

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

The use of the glycemic index in predicting the blood glucose response to mixed meals.

11 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Nibbling versus gorging: metabolic advantages of increased meal frequency

11 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Effects of acute and chronic protein intake on metabolism, appetite, and ghrelin during weight loss

11 July 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

The effect of feeding frequency on insulin and ghrelin responses in human subjects.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Compared with nibbling, neither gorging nor a morning fast affect short-term energy balance in obese patients in a chamber calorimeter

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Additional protein intake limits weight regain after weight loss in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

The satiating effect of dietary protein is unrelated to postprandial ghrelin secretion

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Increased dietary protein consumed at breakfast leads to an initial and sustained feeling of fullness during energy restriction compared to other meal times.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Preoccupation, food, and failure: an investigation of cognitive performance deficits in dieters

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Dieting, perceived deprivation, and preoccupation with food

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Evening ready-to-eat cereal consumption contributes to weight management

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Increased meal frequency does not promote greater weight loss in subjects who were prescribed an 8-week equi-energetic energy-restricted diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4564867

Energy expenditure, satiety, and plasma ghrelin, glucagon-like peptide 1, and peptide tyrosine-tyrosine concentrations following a single high-protein lunch

23 September 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Acute appetite reduction associated with an increased frequency of eating in obese males

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Greater appetite control associated with an increased frequency of eating in lean males

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

High protein intake sustains weight maintenance after body weight loss in humans

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Frequent feeding delays the gastric emptying of a subsequent meal

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

Appetite hormones and energy intake in obese men after consumption of fructose, glucose and whey protein beverages

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2010.203

31 March 2020

Identifiers

DOI

10.1038/OBY.2010.203

1 reference

11 August 2017

1 reference

11 August 2017

PubMed publication ID

20847729

1 reference