The fatty acid composition of human milk in Europe and Africa (Q35986355)

11 August 2017

1 reference

title

The fatty acid composition of human milk in Europe and Africa (English)

1 reference

11 August 2017

0 references

B. Koletzko

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1560328

9 October 2022

I. Thiel

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1560328

9 October 2022

P. O. Abiodun

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1560328

9 October 2022

language of work or name

English

0 references

publication date

1 April 1992

1 reference

The Journal of Pediatrics

11 August 2017

1 reference

11 August 2017

120

1 reference

11 August 2017

4 Pt 2

1 reference

11 August 2017

S62-70

1 reference

Body composition of reference children from birth to age 10 years

11 August 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Comment on the content and composition of lipids in infant formulas. ESPGAN Committee on Nutrition

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Effects of dietary long-chain polyunsaturated fatty acids on the essential fatty acid status of premature infants

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Effect of dietary omega-3 fatty acids on retinal function of very-low-birth-weight neonates

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Arachidonic acid and early human growth: is there a relation?

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Fat content and fatty acid composition of infant formulas

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Essential fatty acid requirements in infancy

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Changing patterns of human milk lipids in the course of the lactation and during the day

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Lipic content and fatty acid pattern in human milk and cow's milk (author's transl)

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Maternal diet and fatty acid pattern of breast milk

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Studies of vegans: the fatty acid composition of plasma choline phosphoglycerides, erythrocytes, adipose tissue, and breast milk, and some indicators of susceptibility to ischemic heart disease in vegans and omnivore controls.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Vitamin E and fatty acid composition of human milk

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

7 January 2021

Uniformity of human milk

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Influences of diet and postnatal age on the lipid composition of red blood cell membrane in newborn infants

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Fatty acid composition of mature human milk in Germany

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Studies on the quality of breast milk during 23 months of lactation in a rural community of the Ivory Coast

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Fatty acid composition of mature human milk of Egyptian and American women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Fatty acid composition of mature human milk in Nigeria

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Correlation between changes in the concentrations of linoleate and arachidonate in human milk

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Effect of sampling on fatty acid composition of human colostrum

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Supply, metabolism and biological effects of trans-isomeric fatty acids in infants

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Simultaneous capillary gas chromatographic profiling of medium-and long-chain fatty acid methyl esters with split injection. Correction for injection-related discrimination by the 'bracketing' method

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Capillary gas chromatography of fatty acid methyl esters from human milk lipid subclasses

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

The fatty acids of human milk. II. Alterations produced by manipulation of caloric balance and exchange of dietary fats

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Biosynthesis of fatty acids by lactating human breast epithelial cells: an evaluation of the contribution to the overall composition of human milk fat

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Human milk lipids. II. The influence of dietary carbohydrates and fat on the fatty acids of mature milk. A study in four ethnic groups

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Breast milk composition: fat content and fatty acid composition in vegetarians and non-vegetarians

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Differences in fatty acid composition of human milk in vegetarian and nonvegetarian women: long-term effect of diet

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Long-chain n-3 fatty acids in breast milk of Inuit women consuming traditional foods

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

A lack of correlation between linoleate and arachidonate in human breast milk

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Triene prostaglandins: prostacyclin and thromboxane biosynthesis and unique biological properties

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Lack of dose response by dietary n-3 fatty acids at a constant ratio of n-3 to n-6 fatty acids in suppressing eicosanoid biosynthesis from arachidonic acid

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumor necrosis factor by mononuclear cells

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

Cis- and trans-isomeric fatty acids in plasma lipids of newborn infants and their mothers

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

The requirements and utilization of dietary fatty acids in the newborn infant

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

inferred from DOI database lookup

7 January 2021

based on heuristic

Comparison of fatty acid composition of plasma lipid fractions in well-nourished Nigerian and German infants and toddlers.

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981238-7

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1016/S0022-3476(05)81238-7

1 reference

11 August 2017

1 reference