Higher biomarker-calibrated protein intake is not associated with impaired renal function in postmenopausal women. (Q35112086)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21653574%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

title

Higher biomarker-calibrated protein intake is not associated with impaired renal function in postmenopausal women (English)

1 reference

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3 February 2020

0 references

1

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3 February 2020

Jane A. Cauley

series ordinal

6

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3 February 2020

Kristine Ensrud

series ordinal

7

1 reference

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3 February 2020

5

Lesley F Tinker

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3 February 2020

4

Marian L Neuhouser

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3 February 2020

3

Andrea Z LaCroix

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8

Rebecca D Jackson

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3 February 2020

2

Aaron K Aragaki

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3 February 2020

author name string

Ross L Prentice

series ordinal

9

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3 February 2020

language of work or name

English

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publication date

8 June 2011

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3 February 2020

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3 February 2020

volume

141

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3 February 2020

page(s)

1502-1507

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3 February 2020

issue

8

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Biomarker-calibrated energy and protein consumption and cardiovascular disease risk among postmenopausal women

3 February 2020

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Dietary protein intake and renal function

9 July 2018

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9 July 2018

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National Kidney Foundation practice guidelines for chronic kidney disease: evaluation, classification, and stratification

9 July 2018

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Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids

9 July 2018

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Dietary protein restriction and the progression of chronic renal disease: what have all of the results of the MDRD study shown? Modification of Diet in Renal Disease Study group.

9 July 2018

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9 July 2018

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Re-using data from case-control studies

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Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative

9 July 2018

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Crossref

https://api.crossref.org/works/10.3945%2FJN.110.135814

The Effects of Dietary Protein Restriction and Blood-Pressure Control on the Progression of Chronic Renal Disease

21 January 2018

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Crossref

https://api.crossref.org/works/10.3945%2FJN.110.135814

End-stage renal disease: can dietary protein restriction prevent it?

21 January 2018

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12 December 2020

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12 December 2020

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12 December 2020

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Clinical practice guidelines for nutrition in chronic renal failure. K/DOQI, National Kidney Foundation

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Identifiers

DOI

10.3945/JN.110.135814

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21653574%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21653574%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

1 reference