Bacterial ecology of PDO Coppa and Pancetta Piacentina at the end of ripening and after MAP storage of sliced product (Q35074090)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Bacterial ecology of PDO Coppa and Pancetta Piacentina at the end of ripening and after MAP storage of sliced product |
scientific article |
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Bacterial ecology of PDO Coppa and Pancetta Piacentina at the end of ripening and after MAP storage of sliced product (English)
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Carla Zacconi
Gianluigi Scolari
2 December 2013
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