Lipid peroxyl radicals from oxidized oils and heme-iron: implication of a high-fat diet in colon carcinogenesis. (Q34755200)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Lipid peroxyl radicals from oxidized oils and heme-iron: implication of a high-fat diet in colon carcinogenesis. |
scientific article |
Statements
Lipid peroxyl radicals from oxidized oils and heme-iron: implication of a high-fat diet in colon carcinogenesis (English)
Sawa T
Akaike T
Kida K
Fukushima Y
Takagi K
1 November 1998