The high viscosity encountered during freezing in glycerol solutions: effects on cryopreservation (Q34497537)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The high viscosity encountered during freezing in glycerol solutions: effects on cryopreservation |
scientific article |
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The high viscosity encountered during freezing in glycerol solutions: effects on cryopreservation (English)
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G John Morris
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Martha Goodrich
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Elizabeth Acton
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Fernanda Fonseca
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1 June 2006
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52
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3
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323-334
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