Microgram amounts of abscisic acid in fruit extracts improve glucose tolerance and reduce insulinemia in rats and in humans (Q34488297)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Microgram amounts of abscisic acid in fruit extracts improve glucose tolerance and reduce insulinemia in rats and in humans |
scientific article |
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Microgram amounts of abscisic acid in fruit extracts improve glucose tolerance and reduce insulinemia in rats and in humans (English)
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Elena Zocchi
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Mirko Magnone
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Pietro Ameri
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Annalisa Salis
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Gabriella Andraghetti
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Laura Emionite
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Giovanni Murialdo
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Antonio De Flora
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4 August 2015
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