Antimicrobial properties of plant essential oils and essences against five important food-borne pathogens (Q34466305)
Jump to navigation
Jump to search
scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Antimicrobial properties of plant essential oils and essences against five important food-borne pathogens |
scientific article |
Statements
1 reference
Antimicrobial properties of plant essential oils and essences against five important food-borne pathogens (English)
1 reference
Smith-Palmer A
1 reference
Stewart J
1 reference
Fyfe L
1 reference
1 February 1998
1 reference
1 reference
Identifiers
1 reference