Dynamic information from protein crystallography. An analysis of temperature factors from refinement of the hen egg-white lysozyme structure (Q34216852)
Jump to navigation
Jump to search
scientific article published on May 25, 1979
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dynamic information from protein crystallography. An analysis of temperature factors from refinement of the hen egg-white lysozyme structure |
scientific article published on May 25, 1979 |
Statements
1 reference
Dynamic information from protein crystallography. An analysis of temperature factors from refinement of the hen egg-white lysozyme structure (English)
1 reference
D. E. Grace
1 reference
Identifiers
1 reference