Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice (Q34212409)
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English | Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice |
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Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice (English)
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Daniel Rösch
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Meike Bergmann
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Dietrich Knorr
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Lothar W Kroh
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1 July 2003
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51
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15
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4233-4239
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