Types of Carbohydrates and Risk of Cardiovascular Disease (Q34195641)

31 July 2017

1 reference

title

Types of carbohydrates and risk of cardiovascular disease (English)

1 reference

31 July 2017

Types of Carbohydrates and Risk of Cardiovascular Disease (English)

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

31 December 2023

main subject

cardiovascular disease

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2

Simin Liu

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31 July 2017

1

Mark A. Pereira

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A12737710

31 December 2023

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=12737710

31 December 2023

publication date

1 March 2003

1 reference

full work available at URL

31 July 2017

http://www.liebertpub.com/doi/pdf/10.1089/154099903321576501

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https://api.crossref.org/works/10.1089/154099903321576501

Journal of Women's Health

31 December 2023

published in

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31 July 2017

12

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31 July 2017

2

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31 July 2017

115-122

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Role and benefits of carbohydrate in the diet: key issues for future dietary guidelines

31 July 2017

2

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Postprandial Glucose and Insulin Responses to Meals Containing Different Carbohydrates in Normal and Diabetic Subjects

31 December 2023

3

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

The effect of chain length on glucose absorption and the related metabolic response

31 December 2023

4

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Glycemic index of foods: a physiological basis for carbohydrate exchange

31 December 2023

5

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

International tables of glycemic index

31 December 2023

6

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

International table of glycemic index and glycemic load values: 2002.

31 December 2023

7

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Soluble fiber intake at a dose approved by the US Food and Drug Administration for a claim of health benefits: serum lipid risk factors for cardiovascular disease assessed in a randomized controlled crossover trial.

31 December 2023

8

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

High-carbohydrate, high-fiber diets increase peripheral insulin sensitivity in healthy young and old adults.

31 December 2023

10

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Effect of whole grains on insulin sensitivity in overweight hyperinsulinemic adults

31 December 2023

11

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

US adolescent food intake trends from 1965 to 1996

31 December 2023

12

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Prevalence of the metabolic syndrome among US adults: findings from the third National Health and Nutrition Examination Survey

31 December 2023

14

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study

31 December 2023

15

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Dietary carbohydrates, physical inactivity, obesity, and the 'metabolic syndrome' as predictors of coronary heart disease

31 December 2023

16

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Dietary fiber and body-weight regulation. Observations and mechanisms

31 December 2023

17

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Dietary fiber and cardiovascular disease: experimental and epidemiologic advances

31 December 2023

18

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Whole-grain intake is favorably associated with metabolic risk factors for type 2 diabetes and cardiovascular disease in the Framingham Offspring Study.

31 December 2023

20

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Relation between a diet with a high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women

31 December 2023

21

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women

31 December 2023

22

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Glycaemic index as a determinant of serum HDL-cholesterol concentration.

31 December 2023

23

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Glycemic index and serum high-density lipoprotein cholesterol concentration among us adults

31 December 2023

24

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Dietary fiber, weight gain, and cardiovascular disease risk factors in young adults.

31 December 2023

25

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

A prospective study of consumption of carotenoids in fruits and vegetables and decreased cardiovascular mortality in the elderly

31 December 2023

26

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Antioxidant vitamin intake and coronary mortality in a longitudinal population study

31 December 2023

27

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Fruit and vegetable intake in relation to risk of ischemic stroke.

31 December 2023

28

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

The effect of fruit and vegetable intake on risk for coronary heart disease

31 December 2023

29

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study

31 December 2023

30

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Intake of vegetables rich in carotenoids and risk of coronary heart disease in men: The Physicians' Health Study

31 December 2023

31

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study

31 December 2023

34

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Is whole grain intake associated with reduced total and cause-specific death rates in older women? The Iowa Women's Health Study

31 December 2023

35

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study

31 December 2023

36

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

A prospective study of dietary fiber intake and risk of cardiovascular disease among women

31 December 2023

37

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women

31 December 2023

38

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Dietary fiber, glycemic load, and risk of NIDDM in men

31 December 2023

39

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Carbohydrates, dietary fiber, and incident type 2 diabetes in older women

31 December 2023

41

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Effects of diet and exercise in preventing NIDDM in people with impaired glucose tolerance. The Da Qing IGT and Diabetes Study

31 December 2023

42

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

31 December 2023

43

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study

31 December 2023

44

1 reference

https://api.crossref.org/works/10.1089/154099903321576501

31 December 2023

Identifiers

1 reference

31 July 2017

1 reference