A low-fat vegan diet elicits greater macronutrient changes, but is comparable in adherence and acceptability, compared with a more conventional diabetes diet among individuals with type 2 diabetes (Q34015784)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A low-fat vegan diet elicits greater macronutrient changes, but is comparable in adherence and acceptability, compared with a more conventional diabetes diet among individuals with type 2 diabetes |
scientific article |
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A low-fat vegan diet elicits greater macronutrient changes, but is comparable in adherence and acceptability, compared with a more conventional diabetes diet among individuals with type 2 diabetes (English)
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Gabrielle Turner-McGrievy
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Neal D Barnard
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Lise Gloede
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Joshua Cohen
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David J A Jenkins
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Amber A Green
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Hope Ferdowsian
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1 February 2009
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