Antioxidant capacities, phenolic compounds, carotenoids, and vitamin C contents of nectarine, peach, and plum cultivars from California (Q33960708)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Antioxidant capacities, phenolic compounds, carotenoids, and vitamin C contents of nectarine, peach, and plum cultivars from California |
scientific article |
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Antioxidant capacities, phenolic compounds, carotenoids, and vitamin C contents of nectarine, peach, and plum cultivars from California (English)
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María I Gil
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Francisco A Tomás-Barberán
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Betty Hess-Pierce
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Adel A Kader
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1 August 2002
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50
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17
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4976-4982
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Identifiers
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