Coffee consumption and risk of cancers: a meta-analysis of cohort studies (Q33846685)

29 July 2017

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Coffee consumption and risk of cancers: a meta-analysis of cohort studies (English)

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29 July 2017

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1 reference

Zhijun Bao

2

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author name string

Xiaofeng Yu

series ordinal

1

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29 July 2017

Jian Zou

series ordinal

3

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29 July 2017

Jie Dong

series ordinal

4

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29 July 2017

language of work or name

English

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publication date

15 March 2011

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29 July 2017

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29 July 2017

11

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29 July 2017

96

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https://scigraph.springernature.com/pub.10.1186/1471-2407-11-96

29 July 2017

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Coffee and its chemopreventive components Kahweol and Cafestol increase the activity of O6-methylguanine-DNA methyltransferase in rat liver--comparison with phase II xenobiotic metabolism

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5 July 2018

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5 July 2018

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5 July 2018

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5 July 2018

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5 July 2018

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5 July 2018

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5 July 2018

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5 July 2018

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Influence of coffee drinking on subsequent risk of hepatocellular carcinoma: a prospective study in Japan.

21 January 2018

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Joint effects of coffee consumption and serum gamma-glutamyltransferase on the risk of liver cancer

21 January 2018

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Coffee consumption and risk of endometrial cancer: a prospective study in Japan.

21 January 2018

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Intake of coffee and tea and risk of ovarian cancer: a prospective cohort study

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21 January 2018

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21 January 2018

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Coffee, tea, and caffeine consumption and breast cancer incidence in a cohort of Swedish women

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Coffee drinking and hepatocellular carcinoma risk: a meta-analysis.

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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Coffee and tea intake and risk of breast cancer

21 January 2018

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Food, nutrition, and the prevention of cancer: a global perspective. American Institute for Cancer Research/World Cancer Research Fund, American Institute for Cancer Research, 1997.

29 October 2018

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Coffee Consumption and Incidence of Colorectal Cancer in Two Prospective Cohort Studies of Swedish Women and Men

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21 January 2018

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12 December 2020

Diet and lung cancer risk from a 14-year population-based prospective study in Japan: with special reference to fish consumption

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Are coffee, tea, and total fluid consumption associated with bladder cancer risk? Results from the Netherlands Cohort Study

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Coffee consumption and the risk of primary liver cancer: pooled analysis of two prospective studies in Japan

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12 December 2020

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Fluid intake and the risk of bladder cancer in men

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Coffee and cancer: a prospective study of 43,000 Norwegian men and women

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Coffee drinking, mortality, and cancer incidence: results from a Norwegian prospective study

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12 December 2020

Dietary habits and cancer mortality among middle aged and older Japanese living in hokkaido, Japan by cancer site and sex

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Tea and coffee consumption and risk of colon and rectal cancer in middle-aged Finnish men

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12 December 2020

Quinides of roasted coffee enhance insulin action in conscious rats

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12 December 2020

Prospective study of coffee consumption and the risk of cancer

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12 December 2020

Coffee Consumption and the Risk of Oral, Pharyngeal, and Esophageal Cancers in Japan: The Miyagi Cohort Study

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12 December 2020

Tea and other beverage consumption and prostate cancer risk: a Canadian retrospective cohort study

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12 December 2020

Consumption of antioxidant-rich beverages and risk for breast cancer in French women

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12 December 2020

Coffee consumption and the risk of colorectal cancer: A prospective cohort study in Japan

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12 December 2020

Identifiers

DOI

10.1186/1471-2407-11-96

1 reference

Dimensions Publication ID

29 July 2017

1 reference

https://scigraph.springernature.com/pub.10.1186/1471-2407-11-96

9 September 2019

1 reference

29 July 2017

1 reference