Impacts of elevated atmospheric CO₂ on nutrient content of important food crops (Q30983147)

10 August 2017

Impacts of elevated atmospheric CO₂ on nutrient content of important food crops (English)

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10 August 2017

2

Antonella Zanobetti

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10 August 2017

18

Joel Schwartz

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10 August 2017

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Itai Kloog

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10 August 2017

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Peter Huybers

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Eli Carlisle

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Lee H Dietterich

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Glenn Fitzgerald

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Toshihiro Hasegawa

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N Michele Holbrook

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Michael J Ottman

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Victor Raboy

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Karla A Sartor

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Saman Seneweera

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Yasuhiro Usui

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10 August 2017

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Arnold J Bloom

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10 August 2017

Andrew D B Leakey

5

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10 August 2017

Nimesha Fernando

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10 August 2017

Randall L Nelson

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Robert Norton

13

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Hidemitsu Sakai

16

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10 August 2017

Satoshi Yoshinaga

21

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10 August 2017

Samuel S Myers

22

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10 August 2017

21 July 2015

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2

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10 August 2017

150036

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Creative Commons Attribution 4.0 International

10 August 2017

start time

21 July 2015

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

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cites work

Hidden shift of the ionome of plants exposed to elevated CO₂depletes minerals at the base of human nutrition

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4508823

Increasing CO2 threatens human nutrition

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4508823

Soil and water warming accelerates phenology and down-regulation of leaf photosynthesis of rice plants grown under free-air CO2 enrichment (FACE).

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4508823

Reduction of transpiration and altered nutrient allocation contribute to nutrient decline of crops grown in elevated CO(2) concentrations

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4508823

A mathematical model of zinc absorption in humans as a function of dietary zinc and phytate

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4508823

Effects of elevated CO2, nitrogen supply and tropospheric ozone on spring wheat-II. Nutrients (N, P, K, S, Ca, Mg, Fe, Mn, Zn).

28 July 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Effects of elevated CO2 on grain yield and quality of wheat: results from a 3-year free-air CO2 enrichment experiment

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Responses of Arabidopsis and wheat to rising CO2 depend on nitrogen source and nighttime CO2 levels

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Greater antioxidant and respiratory metabolism in field-grown soybean exposed to elevated O3 under both ambient and elevated CO2

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Impairment of C(4) photosynthesis by drought is exacerbated by limiting nitrogen and ameliorated by elevated [CO(2)] in maize

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Seed phosphorus and inositol phosphate phenotype of barley low phytic acid genotypes

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Quantitative conversion of phytate to inorganic phosphorus in soybean seeds expressing a bacterial phytase

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Quantitative Analysis of Phytate Globoids Isolated from Wheat Bran and Characterization of Their Sequential Dephosphorylation by Wheat Phytase

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Rapid analysis of inositol phosphates

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Atmospheric CO2 enrichment affects potatoes: 2. Tuber quality traits

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Elevated CO2 alters grain quality of two bread wheat cultivars grown under different environmental conditions

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Intra-specific variation of wheat grain quality in response to elevated [CO2] at two sowing times under rain-fed and irrigation treatments

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Rising atmospheric CO2 concentration affects mineral nutrient and protein concentration of wheat grain

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Wheat grain quality under increasing atmospheric CO2 concentrations in a semi-arid cropping system

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Elevated carbon dioxide changes grain protein concentration and composition and compromises baking quality. A FACE study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

Origin and seed phenotype of maize low phytic acid 1-1 and low phytic acid 2-1

21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/26217490

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Rice cultivar responses to elevated CO2 at two free-air CO2 enrichment (FACE) sites in Japan

1 reference

https://api.crossref.org/works/10.1038%2FSDATA.2015.36

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1038/SDATA.2015.36

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Dimensions Publication ID

10 August 2017

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10 August 2017

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