The properties of potato (Solanum tuberosum) lectin after deglycosylation by trifluoromethanesulphonic acid (Q28366256)

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scientific article published on April 1, 1983
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The properties of potato (Solanum tuberosum) lectin after deglycosylation by trifluoromethanesulphonic acid
scientific article published on April 1, 1983

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    The properties of potato (Solanum tuberosum) lectin after deglycosylation by trifluoromethanesulphonic acid (English)
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    1 April 1983
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    211
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    1
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    273-6
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