Real-time quantitative polymerase chain reaction methods for four genetically modified maize varieties and maize DNA content in food (Q28207003)
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English | Real-time quantitative polymerase chain reaction methods for four genetically modified maize varieties and maize DNA content in food |
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Real-time quantitative polymerase chain reaction methods for four genetically modified maize varieties and maize DNA content in food (English)
Peter D Brodmann
Evelyn C Ilg
Hélène Berthoud
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