Beneficial effects of omega-3 polyunsaturated Fatty acids in gestational diabetes: consequences in macrosomia and adulthood obesity (Q28084681)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25961055%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

1

Akadiri Yessoufou

2 references

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11 June 2020

5

Kabirou Moutairou

2 references

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11 June 2020

author name string

Adam Gbankoto

series ordinal

3

2 references

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11 June 2020

Magloire P Nekoua

series ordinal

2

1 reference

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11 June 2020

language of work or name

1 reference

2015

1 reference

Journal of Diabetes Research

16 April 2015

10 references

13 March 2019

14 March 2019

19 March 2019

24 March 2019

19 June 2019

20 August 2019

19 November 2019

5 December 2020

28 April 2021

3 October 2022

12 references

13 March 2019

14 March 2019

19 March 2019

24 March 2019

19 June 2019

20 August 2019

19 November 2019

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25961055%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

5 December 2020

28 April 2021

3 October 2022

2015

2 references

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11 June 2020

page(s)

731434

2 references

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Creative Commons Attribution 3.0 Unported

11 June 2020

copyright license

11 references

13 March 2019

14 March 2019

19 March 2019

24 March 2019

19 June 2019

20 August 2019

19 November 2019

4 June 2020

5 December 2020

28 April 2021

on focus list of Wikimedia project

3 October 2022

copyright status

copyrighted

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29 September 2017

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29 September 2017

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Dietary n-3 fats as adjunctive therapy in a prototypic inflammatory disease: issues and obstacles for use in rheumatoid arthritis

29 September 2017

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29 September 2017

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29 September 2017

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29 September 2017

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29 September 2017

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Docosahexaenoic acid reduces suppressive and migratory functions of CD4+CD25+ regulatory T-cells.

29 September 2017

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2 June 2018

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Effects of dietary fats on fatty acid composition and delta 5 desaturase in normal and diabetic rats

2 June 2018

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Immunobiology of normal and diabetic pregnancy.

2 June 2018

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Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

2 June 2018

1 reference

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n-3 fatty acids and cardiovascular outcomes in patients with dysglycemia.

21 January 2018

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Effects of alpha lipoic acid, ascorbic acid-6-palmitate, and fish oil on the glutathione, malonaldehyde, and fatty acids levels in erythrocytes of streptozotocin induced diabetic male rats

21 January 2018

1 reference

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Fish-oil supplementation in pregnancy does not reduce the risk of gestational diabetes or preeclampsia

21 January 2018

1 reference

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N-3 fatty acids modulate antioxidant status in diabetic rats and their macrosomic offspring.

21 January 2018

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Differential regulation of Th1-type and Th2-type cytokine profiles in pancreatic islets of C57BL/6 and BALB/c mice by multiple low doses of streptozotocin

21 January 2018

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Modulation of lipid metabolism by n-3 polyunsaturated fatty acids in gestational diabetic rats and their macrosomic offspring

21 January 2018

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Antioxidant status and circulating lipids are altered in human gestational diabetes and macrosomia.

21 January 2018

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Congenital Susceptibility to NIDDM: Role of Intrauterine Environment

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Non-esterified fatty acid dynamics during oral glucose tolerance test in women with former gestational diabetes.

21 January 2018

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Dietary polyunsaturated fatty acid prevents hyperlipidemia and hepatic oxidant status in pregnant diabetic rats and their macrosomic offspring.

21 January 2018

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Oxidative stress and antioxidant status in patients with late-onset gestational diabetes mellitus

21 January 2018

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The furan fatty acid metabolite CMPF is elevated in diabetes and induces β cell dysfunction.

21 January 2018

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The relationship of fat soluble antioxidants with gestational diabetes in Iran: a case-control study.

21 January 2018

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Erythrocyte indicators of oxidative stress in gestational diabetes.

21 January 2018

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Susceptibility of glutatione and glutathione-related antioxidant activity to hydrogen peroxide in patients with type 2 diabetes: effect of glycemic control.

21 January 2018

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N-3 fatty acids modulate Th1 and Th2 dichotomy in diabetic pregnancy and macrosomia.

21 January 2018

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Intensive therapy for diabetes through influence on innate immune system

21 January 2018

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Peroxisome proliferator-activated receptor alpha deficiency increases the risk of maternal abortion and neonatal mortality in murine pregnancy with or without diabetes mellitus: Modulation of T cell differentiation

21 January 2018

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Th1 and Th2 cytokine profiles in recurrent aborters with successful pregnancy and with subsequent abortions.

21 January 2018

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Impaired lipoprotein metabolism in obese offspring of streptozotocin-induced diabetic rats

21 January 2018

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n-3 fatty acids modulate T-cell calcium signaling in obese macrosomic rats

21 January 2018

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Increased lipid peroxidation during long-term intervention with high doses of n-3 fatty acids (PUFAs) following an acute myocardial infarction.

21 January 2018

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Effect of n-3 fatty acid supplementation on lipid peroxidation and protein aggregation in rat erythrocyte membranes.

21 January 2018

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Pyruvate kinase type M2: a crossroad in the tumor metabolome

21 January 2018

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Effect of corticosteroids and eicosapentaenoic acid/docosahexaenoic acid on pro-oxidant and anti-oxidant status and metabolism of essential fatty acids in patients with glomerular disorders

21 January 2018

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DHA inhibits protein degradation more efficiently than EPA by regulating the PPARγ/NFκB pathway in C2C12 myotubes

21 January 2018

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Complementary actions of docosahexaenoic acid and genistein on COX-2, PGE2 and invasiveness in MDA-MB-231 breast cancer cells.

21 January 2018

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Supplementation of n-3 fatty acids during pregnancy and lactation reduces maternal plasma lipid levels and provides DHA to the infants

21 January 2018

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21 January 2018

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Dietary intakes and plasma concentrations of carotenoids and tocopherols in relation to glucose metabolism in subjects at high risk of type 2 diabetes: the Botnia Dietary Study.

27 November 2018

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Effect of omega-3 fatty acids on lipid peroxidation and antioxidant enzyme status in type 2 diabetic patients.

27 November 2018

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Oxidative stress, diseases and antioxidant treatment

27 November 2018

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27 November 2018

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Dietary fatty acids influence the production of Th1- but not Th2-type cytokines

27 November 2018

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Intrauterine exposure to diabetes conveys risks for type 2 diabetes and obesity: a study of discordant sibships

27 November 2018

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Shifts in the TH1/TH2 balance during human pregnancy correlate with apoptotic changes

21 January 2018

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12 December 2020

Dietary supplementation with n-3 fatty acids suppresses interleukin-2 production and mononuclear cell proliferation

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12 December 2020

Effects of maternal diabetes on male offspring: high cell proliferation and increased activity of MMP-2 in the ventral prostate

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Lipid peroxidation and antioxidant status is affected by different vitamin E levels when feeding fish oil

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Familial diabetes aggregation in type I diabetics: gestational diabetes an apparent risk factor for increased diabetes susceptibility in the offspring

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Effects of Simvastatin and omega-3 fatty acids on plasma lipoproteins and lipid peroxidation in patients with combined hyperlipidaemia

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Oxidation of plasma proteins is not increased after supplementation with eicosapentaenoic and docosahexaenoic acids

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[Expert panel recommendations Polish Gynecological Society for preparations Femibion Natal 1, Femibion Natal 2 and Femibion Vita Ferr]

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Mean platelet volume and ischemia modified albumin levels in cord blood of infants of diabetic mothers

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Lipid peroxidation during n-3 fatty acid and vitamin E supplementation in humans

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Mechanism of lower oxidizability of eicosapentaenoate than linoleate in aqueous micelles. II. Effect of antioxidants

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Evidence for an insulin resistance in the adult offspring of pregnant streptozotocin-diabetic rats

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Lipid peroxidation of isolated chylomicrons and oxidative status in plasma after intake of highly purified eicosapentaenoic or docosahexaenoic acids

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Immunonutrition: the role of omega-3 fatty acids

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Modulation of adipokines and cytokines in gestational diabetes and macrosomia

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Regulation of cytokine production during development of autoimmune diabetes induced with multiple low doses of streptozotocin

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Dietary (n-3) polyunsaturated fatty acids exert antihypertensive effects by modulating calcium signaling in T cells of rats

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12 December 2020

Role of oxidative stress in diabetic complications: a new perspective on an old paradigm

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Effects of purified eicosapentaenoic and docosahexaenoic acids in nonalcoholic fatty liver disease: results from the Welcome* study

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12 December 2020

Effect of dietary fish and exercise training on urinary F2-isoprostane excretion in non-insulin-dependent diabetic patients

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12 December 2020

Maternal-fetal fat transport versus new fat synthesis in the pregnant diabetic rat

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12 December 2020

Maternal component in NIDDM transmission. How large an effect?

1 reference

12 December 2020

Dietary (n-3) polyunsaturated fatty acids suppress murine lymphoproliferation, interleukin-2 secretion, and the formation of diacylglycerol and ceramide

1 reference

12 December 2020

The effect of ascorbate supplementation on oxidative stress in the streptozotocin diabetic rat

1 reference

12 December 2020

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11 June 2020

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11 June 2020

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