Protein/Polysaccharide Electrostatic Complexes and Their Applications in Stabilizing Oil-in-Water Emulsions (Q26776354)

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Protein/Polysaccharide Electrostatic Complexes and Their Applications in Stabilizing Oil-in-Water Emulsions
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    Protein/Polysaccharide Electrostatic Complexes and Their Applications in Stabilizing Oil-in-Water Emulsions (English)
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    Wenjia Ai
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    Yapeng Fang
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    Shengping Xiang
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    Xiaolin Yao
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    Katsuyoshi Nishinari
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    Glyn O Phillips
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    2015
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    61 Suppl
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    S168-9
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