Assessment of the allergic potential of food protein extracts and proteins on oral application using the brown Norway rat model (Q24813595)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Assessment of the allergic potential of food protein extracts and proteins on oral application using the brown Norway rat model |
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Assessment of the allergic potential of food protein extracts and proteins on oral application using the brown Norway rat model (English)
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Léon M J Knippels
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André H Penninks
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1 February 2003
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