Assessment of the inherent allergenic potential of proteins in mice (Q24813584)

5 July 2017

2 references

27 November 2019

13 December 2019

Assessment of the inherent allergenic potential of proteins in mice (English)

1 reference

5 July 2017

1 reference

27 November 2019

2 references

27 November 2019

13 December 2019

1 reference

13 December 2019

Ian Kimber

1

1 reference

5 July 2017

Sue Stone

series ordinal

2

1 reference

5 July 2017

Rebecca J Dearman

series ordinal

3

1 reference

5 July 2017

language of work or name

English

0 references

publication date

1 February 2003

3 references

Environmental Health Perspectives

5 July 2017

27 November 2019

13 December 2019

3 references

5 July 2017

27 November 2019

13 December 2019

111

1 reference

5 July 2017

2

1 reference

5 July 2017

227-231

1 reference

Adequacy of methods for testing the safety of genetically modified foods

5 July 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Two types of murine helper T cell clone. I. Definition according to profiles of lymphokine activities and secreted proteins

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Assessment of the food safety issues related to genetically modified foods.

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

What establishes a protein as an allergen?

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Will genetically modified foods be allergenic?

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Mechanisms of food allergy

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Structural biology of allergens

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Why are some proteins allergens?

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Induction and regulation of the IgE response

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Prevalence and severity of food allergy--need for control

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

The expanding universe of T-cell subsets: Th1, Th2 and more.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

History of oral tolerance and mucosal immunity

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

The relevance of anti-food antibodies for the diagnosis of food allergy

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

IgE-mediated food intolerance

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Heterogeneity of cytokine secretion patterns and functions of helper T cells

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Assessment of the allergenic potential of foods derived from genetically engineered crop plants

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Immune responses to dietary antigens: oral tolerance.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Development of IgE and IgG antibodies to food and inhalant allergens in children at risk of allergic disease

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Regulation of antibody isotype secretion by subsets of antigen-specific helper T cells.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Higher risk of infantile atopic dermatitis from maternal atopy than from paternal atopy

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Genetically modified plants and human health risks: Can additional research reduce uncertainties and increase public confidence?

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

A murine model of peanut anaphylaxis: T- and B-cell responses to a major peanut allergen mimic human responses.

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Toxicology of protein allergenicity: prediction and characterization.

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Stability of food allergens to digestion in vitro.

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1241356

Health risks of genetically modified foods

28 November 2018

1 reference

12 December 2020

Characterization of antibody responses induced in rodents by exposure to food proteins: influence of route of exposure

1 reference

12 December 2020

Suppression of Contact Sensitization in Man by Prior Feeding of Antigen

1 reference

12 December 2020

Distribution of serum antibodies to wheat gliadin and bovine milk in atopic and non-atopic healthy adults

1 reference

12 December 2020

Divergent antibody isotype responses induced in mice by systemic exposure to proteins: a comparison of ovalbumin with bovine serum albumin

1 reference

12 December 2020

Genetic technologies. Bioengineered food--safety and labeling

1 reference

12 December 2020

Elevating the terms of the GM food debate

1 reference

12 December 2020

Murine model of atopic dermatitis associated with food hypersensitivity

1 reference

12 December 2020

Determination of protein allergenicity: studies in mice

1 reference

12 December 2020

Human serum antibodies reactive with dietary proteins. IgG subclass distribution

1 reference

12 December 2020

Oral tolerance in humans. T cell but not B cell tolerance after antigen feeding

1 reference

12 December 2020

A population study of food intolerance

1 reference

12 December 2020

Serological responses induced in mice by immunogenic proteins and by protein respiratory allergens

1 reference

12 December 2020

Identification of peanut agglutinin and soybean trypsin inhibitor as minor legume allergens

1 reference

12 December 2020

1 reference

12 December 2020

Allergenicity of proteins

1 reference

12 December 2020

Cell and molecular biology of chemical allergy

1 reference

12 December 2020

Characteristics of antibody responses induced in mice by protein allergens

1 reference

12 December 2020

Oral sensitization to food proteins: a Brown Norway rat model

1 reference

12 December 2020

The biological function of allergens: relevant for the induction of allergic diseases?

1 reference

12 December 2020

A murine model of IgE-mediated cow's milk hypersensitivity

1 reference

12 December 2020

The course of asthma during pregnancy, post partum, and with successive pregnancies: a prospective analysis

1 reference

7 January 2021

The regulation of immune responses to dietary protein antigens

1 reference

7 January 2021

Food allergy. Part 1: immunopathogenesis and clinical disorders

1 reference

7 January 2021

Food allergy: what are the issues?

1 reference

7 January 2021

Food from genetically modified organisms and potential for food allergy

1 reference

7 January 2021

IgG and IgA antibodies to dietary antigens in food allergy and intolerance

1 reference

7 January 2021

Identifiers

DOI

10.1289/EHP.5703

1 reference

5 July 2017

1 reference

5 July 2017

1 reference