Bioavailability and Biokinetics of Anthocyanins From Red Grape Juice and Red Wine (Q24804932)

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Bioavailability and Biokinetics of Anthocyanins From Red Grape Juice and Red Wine
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    Bioavailability and Biokinetics of Anthocyanins From Red Grape Juice and Red Wine (English)
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    Roland Bitsch
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    Michael Netzel
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    Thomas Frank
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    Gabriele Strass
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    Irmgard Bitsch
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    2004
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    2004
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    5
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    293-298
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