duxelles (Q1268122)

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dish used as a flavour base in other recipes consisting of finely chopped mushrooms, onions and herbs
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Language Label Description Also known as
English
duxelles
dish used as a flavour base in other recipes consisting of finely chopped mushrooms, onions and herbs

    Statements

    instance of
    dish
    0 references
    subclass of
    mushroom dish
    0 references
    native label
    duxelles (French)
    0 references
    made from material
    edible mushroom
    0 references
    onion as food
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    herb
    0 references
    butter
    0 references
    cuisine
    French cuisine
    0 references
    uses
    frying pan
    0 references

    Identifiers

    TasteAtlas ID
    duxelles
    1 reference
    reference URL
    https://www.tasteatlas.com/duxelles
    title
    Duxelles | Traditional Sauce From France | TasteAtlas (undetermined language)
    retrieved
    28 July 2022
     
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                  Retrieved from "https://www.wikidata.org/w/index.php?title=Q1268122&oldid=2218511052"