The properties of trona and its effect on the cooking time of cowpeas (Q120001287)

From Wikidata
Jump to navigation Jump to search
CSIR scholarly article
edit
Language Label Description Also known as
English
The properties of trona and its effect on the cooking time of cowpeas
CSIR scholarly article

    Statements

    The properties of trona and its effect on the cooking time of cowpeas (English)
    0 references
    Ankrah, E. K
    0 references
    ; Dovlo, F. E
    0 references
    1978
    0 references
    29
    0 references
    950-952
    0 references
    11
    0 references
     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit