Isolation of Antioxidative Compounds from Brazilian Propolis: 3,4-Dihydroxy-5-prenylcinnamic Acid, a Novel Potent Antioxidant. (Q116048110)
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scientific article published on 8 December 2011
Language | Label | Description | Also known as |
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English | Isolation of Antioxidative Compounds from Brazilian Propolis: 3,4-Dihydroxy-5-prenylcinnamic Acid, a Novel Potent Antioxidant. |
scientific article published on 8 December 2011 |
Statements
Isolation of Antioxidative Compounds from Brazilian Propolis: 3,4-Dihydroxy-5-prenylcinnamic Acid, a Novel Potent Antioxidant. (English)
Katsuhiro HAYASHI
Sadaaki KOMURA
Noriko ISAJI
Nobuko OHISHI
Kunio YAGI