Quality and Quantity of Prevailing Flavonoid Glycosides of Yellow and Green French Beans (Phaseolus vulgarisL.) (Q104386874)
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article by Jürg Hempel & Hartmut Böhm published 26 July 2002 in Journal of Agricultural and Food Chemistry
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Quality and Quantity of Prevailing Flavonoid Glycosides of Yellow and Green French Beans (Phaseolus vulgarisL.) |
article by Jürg Hempel & Hartmut Böhm published 26 July 2002 in Journal of Agricultural and Food Chemistry |
Statements
Quality and Quantity of Prevailing Flavonoid Glycosides of Yellow and Green French Beans (Phaseolus vulgarisL.) (English)
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Jürg Hempel
Hartmut Böhm