Effects of Ultraviolet-B Radiation on Active Ingredients and Antioxidant Activities in Fresh Bolbostemma paniculatum (Q101107023)
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scientific article published in 2016
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of Ultraviolet-B Radiation on Active Ingredients and Antioxidant Activities in Fresh Bolbostemma paniculatum |
scientific article published in 2016 |
Statements
UV-B辐射对鲜土贝母中主要成分和抗氧化活性的影响 (Chinese)
Effects of Ultraviolet-B Radiation on Active Ingredients and Antioxidant Activities in Fresh Bolbostemma paniculatum (English)
Bolbostemma paniculatum
1 reference
刘园
刘婷
郑娟娟
王慧
岳明
房敏峰
LIU Yuan
LIU Ting
ZHENG Juan-juan
WANG Hui
YUE Ming
FANG Min-feng
为探讨UV-B辐射对鲜土贝母有效成分和抗氧化活性的影响,对土贝母(Bolbostemma paniculatum)新鲜块茎的有效成分含量和抗氧化活性进行了研究.结果表明,1 00 kJm-2的高剂量UV-B辐射使鲜土贝母的还原糖含量升高60.17％,大黄素含量升高209.60％.辐射后还原能力及清除DPPH.自由基能力均显著高于对照(P＜0.01).这说明UV-B辐射可显著提高土贝母鲜品的有效成分含量和抗氧化活性,因此鲜土贝母加工前进行UV-B辐射可望提高药材质量.. (Chinese)
0 references