File:Arròs al forn wiki.JPG
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Summary
| Description |
English: The "arròs al forn" (rice in the oven) it is a Valencian local dish, that it is made with rice, tomato, pieces of sausage of onion, potato, chickpeas, shoulder of pork and a bulb of garlic, and that the oven is cooked, normally in a casserole of mud.
Català: L'arròs al forn és un plat típic valencià, que es fa amb arròs, tomata, trossos de botifarra de ceba, creïlla, cigrons, llomello i una cabeça d'alls, i que es cou al forn, normalment en una cassola de fang. |
| Date | |
| Source | Own work |
| Author | Avecendrell |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 21:33, 11 December 2010 | | 1,376 × 1,326 (224 KB) | Avecendrell | {{Information |Description={{en|1=The "arròs al forn" (rice in the oven) it is a Valencian local dish, that it is made with rice, tomato, pieces of sausage of onion, potato, chickpeas, shoulder of pork and a bulb of garlic, and that the oven is cooked, n |
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