4-hydroxybenzoic acid (Q229970)

4-HYDROXYBENZOIC ACID (English)

19 October 2016

chemical formula

C₇H₆O₃

1 reference

4-HYDROXYBENZOIC ACID (English)

20 November 2016

canonical SMILES

C1=CC(=CC=C1C(=O)O)O

1 reference

4-HYDROXYBENZOIC ACID (English)

20 November 2016

melting point

215 degree Celsius

1 reference

Jean-Claude Bradley Open Melting Point Dataset

safety classification and labelling

NFPA 704: Standard System for the Identification of the Hazards of Materials for Emergency Response

2

0

0

no value

1 reference

imported from Wikimedia project

1 reference

Simultaneous determination of phenolic acids and linear furanocoumarins in fruits of libanotis dolichostyla by solid-phase extraction and high performance liquid chromatography

Vitex agnus-castus

4 references

An analytical high performance liquid chromatographic method for the determination of agnuside andp-hydroxybenzoic acid contents in Agni-casti fructus

Antiinflammatory and lipoxygenase inhibitory compounds from Vitex agnus-castus.

Phytoconstituents from Vitex agnus-castus fruits

Radical scavenging potential of compounds isolated from Vitex agnus-castus

Festuca arundinacea

1 reference

High performance liquid chromatographic determination of phenolic compounds in seed exudates of Festuca arundinacea and F. pratense

Festuca pratensis

1 reference

High performance liquid chromatographic determination of phenolic compounds in seed exudates of Festuca arundinacea and F. pratense

Ribes nigrum

2 references

The Evaluation of Capillary Zone and Micellar Electrokinetic Capillary Chromatographic Techniques for the Simultaneous Determination of Flavonoids, Cinnamic and Phenolic acids in Blackcurrant (Ribes nigrum) Bud Extracts

Screening of selected flavonoids and phenolic acids in 19 berries

Dipteryx odorata

1 reference

Occurrence of umbelliferone in the seeds of Dipteryx odorata (Aubl.) Willd

Rorippa indica

1 reference

Roripamine, a sulphonylalkyl amine from Rorippa indica

Pandanus amaryllifolius

3 references

Possible mechanism of hypoglycemic effect of 4-hydroxybenzoic acid, a constituent of Pandanus odorus root

Unusual cyclolanostanes from leaves of Pandanus boninensis

4-Hydroxybenzoic acid: a hypoglycemic constituent of aqueous extract of Pandanus odorus root

Ginkgo biloba

3 references

Preparation and Definition of Ginkgo Biloba Extract

Trolox equivalent antioxidant capacity (TEAC) of Ginkgo biloba flavonol and Camellia sinensis catechin metabolites

HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY AND THIN-LAYER CHROMATOGRAPHY OF PHENOLIC ACIDS FROM GINKGO BILOBA L. LEAVES COLLECTED WITHIN VEGETATIVE PERIOD

Herniaria

1 reference

Polyphenolic compounds ofPersica vulgaris

Tabernaemontana divaricata

1 reference

Ervatamia coronaria: chemical constituents and some pharmacological activities.

Lycopus europaeus

1 reference

Multiple gradient development TLC in analysis of complex phenolic acids fromLycopus europeaus L.

Ranunculus ficaria

1 reference

Polyphenolic Compounds from Flowers of Hibiscus

Crataegus oxyacantha L. (1753)

1 reference

Phenolic Extracts from Meadowsweet and Hawthorn Flowers Have Antioxidative Properties

Korean Spruce

1 reference

Phenolic acids and their glycosides from the phloem of Picea jezoensis and P. koraiensis

Equisetum arvense

2 references

Phenolic acids of Equisetum arvense

Naringenin, dihydrokaempferol, and dihydroquercetin from Equisetum arvense

Solidago canadensis

1 reference

Solidago gigantea

1 reference

Asteraceae

1 reference

Thiotagetin B and tagetannins A and B, new acetylenic thiophene and digalloyl glucose derivatives from Tagetes minuta and evaluation of their in vitro antioxidative and anti-inflammatory activity.

Cashew

1 reference

Antibacterial agents from the cashew Anacardium occidentale (Anacardiaceae) nut shell oil

Anisomeles indica

1 reference

Bioactive cembrane diterpenoids of Anisomeles indica

Aristolochia elegans

2 references

Constituents from the leaves of Aristolochia elegans

Constituents from the stems of Aristolochia manshuriensis

Aristolochia manshuriensis

2 references

Constituents from the stems of Aristolochia manshuriensis

Constituents from the leaves of Aristolochia elegans

Artemisia minor

2 references

Chemical constituents from the aerial parts of Artemisia minor.

Chemical Constituents of the Aerial Parts of Artemisia iwayomogi

Begonia nantoensis

2 references

Cytotoxic and anti-HIV principles from the rhizomes of Begonia nantoensis

Cytotoxic and anti-HIV Principles from the Rhizomes of Begonia nantoensis.

Cinnamomum subavenium

2 references

Cytotoxic constituents from the leaves of Cinnamomum subavenium

A novel sesquiterpenoid from the leaves of Cinnamomum subavenium

Colubrina faralaotra

2 references

Alkaloids and polyphenolic constituents from Colubrina faralaotra ssp. trichocarpa (author's transl)

Alkaloids and polyphenolic compounds of Colubrina faralaotra ssp.sinuata; polyphenolic compounds of Colubrina faralaotra ssp. faralaotra (Rhamnaceae)

Cowania mexicana

1 reference

Cowaniin, a C-glucosidic ellagitannin dimer linked through catechin from Cowania mexicana

Cyperus rotundus

1 reference

Structure and absolute configuration of α-rotunol and β-rotunol, sesquiterpenoids of Cyperus rotundus

Drymaria cordata

1 reference

A new anti-HIV alkaloid, drymaritin, and a new C-glycoside flavonoid, diandraflavone, from Drymaria diandra

Escherichia coli

1 reference

Biosynthesis of Ubiquinone in Escherichia coli K-12: Biochemical and Genetic Characterization of a Mutant Unable to Convert Chorismate into 4-Hydroxybenzoate

Euterpe precatoria

1 reference

An antiplasmodial lignan from Euterpe precatoria

Gymnadenia conopsea

1 reference

Bioactive constituents from Chinese natural medicines. XVII. constituents with radical scavenging effect and new glucosyloxybenzyl 2-isobutylmalates from Gymnadenia conopsea

Hibiscus taiwanensis

2 references

Constituents from the stems of Hibiscus taiwanensis.

Constituents from the Stems of Hibiscus taiwanensis.

Hydrangea chinensis

1 reference

Secoiridoid glycoside and alkaloid constituents of Hydrangea chinensis.

Lithospermum erythrorhizon

9 references

Geranylpyrophosphate synthase from cell cultures of Lithospermum erythrorhizon

Incorporation of shikimic acid into p-hydroxybenzoic acid in Lithospermum erythrorhizon cell cultures

Inhibition and regulation of shikonin biosynthesis in suspension cultures of Lithospermum

Simultaneous analysis of shikimate-derived secondary metabolites in Lithospermum erythrorhizon cell suspension cultures by high-performance liquid chromatography

Formation of p-hydroxybenzoic acid from p-coumaric acid by cell free extract of Lithospermum erythrorhizon cell cultures

Accumulation of p-O-β-D-glucosylbenzoic acid and its relation to shikonin biosynthesis in Lithospermum cell cultures

Measurement of Phenolic Compounds and Their Effect on Shikonin Production in Lithospermum Cultured Cells.

cDNA cloning and gene expression of phenylalanine ammonia-lyase in Lithospermum erythrorhizon.

Two phenolic acids from Lithospermum erythrorhizon cell suspension cultures

Microtropis fokienensis

1 reference

Antitubercular dihydroagarofuranoid sesquiterpenes from the roots of Microtropis fokienensis

Monascus pilosus

1 reference

Secondary metabolites from the mycelia of the fungus Monascus pilosus BCRC 38072.

Paeonia peregrina

1 reference

A monoterpene glucoside from Paeonia peregrina roots

Phellodendron amurense

3 references

Constituents from the leaves of Phellodendron amurense and their antioxidant activity

Constituents from the leaves of Phellodendron amurense var. wilsonii and their bioactivity

Constituents of leaves of Phellodendron japonicum MAXIM. and their antioxidant activity

Polygala caudata

1 reference

Xanthones from Polygala caudata

Polytrichum commune

1 reference

Constituents of the moss Polytrichum commune.

Posidonia oceanica

2 references

Distribution of phenolic compounds in the seagrass Posidonia oceanica

Water soluble phenolic compounds of the marine phanerogam Posidonia oceanica in a Mediterranean area colonised by the introduced chlorophyte Caulerpa taxifolia

Protea obtusifolia

1 reference

Polyphenolic glycosides from african proteaceae

Reseda muricata

1 reference

Kaempferol triosides from Reseda muricata.

Salvia officinalis

5 references

Isolation and structural elucidation of two new glycosides from sage (Salvia officinalis L.)

Seasonal variations of phenolic compounds and biological properties in sage (Salvia officinalis L.).

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Saussurea muliensis

1 reference

Oleanane-type triterpenes from the flowers and roots of Saussurea muliensis

Soymida febrifuga

1 reference

Cytotoxic constituents of Soymida febrifuga from Myanmar.

Taraxacum formosanum

1 reference

Chemical constituents from roots of Taraxacum formosanum

Tribulus terrestris

1 reference

Alkaloids and other constituents from Tribulus terrestris

Sea lettuce

1 reference

4-Hydroxybenzoic acid: a likely precursor of 2,4,6-tribromophenol in Ulva lactuca

Viscum articulatum

2 references

The inhibition of superoxide anion generation by neutrophils from Viscum articulactum

The inhibition of superoxide anion generation in human neutrophils by Viscum coloratum

Viscum coloratum

2 references

The inhibition of superoxide anion generation in human neutrophils by Viscum coloratum

The inhibition of superoxide anion generation by neutrophils from Viscum articulactum

Vitex polygama

2 references

2″-O-caffeoylorientin from Vitex polygama

Enzymatic inhibitory activity and trypanocidal effects of extracts and compounds from Siphoneugena densiflora O. Berg and Vitex polygama Cham

Haplopteris anguste-elongata

1 reference

Constituents of Vittaria anguste-elongata and their biological activities

Xylocarpus granatum

1 reference

Polyhydroxylated phragmalins from the fruit of a Chinese mangrove, Xylocarpus granatum

Zyzzya fuliginosa

2 references

Zyzzyanones B-D, dipyrroloquinones from the marine sponge Zyzzya fuliginosa.

Zyzzyanone A, a Novel Pyrrolo[3,2-f]indole Alkaloid from the Australian Marine Sponge Zyzzya fuliginosa

Achlys triphylla

1 reference

Chemical Constituents in the Genus Achlys

Aconitum japonicum

1 reference

[Studies on the non-alkaloidal constituents of Aconitum japonicum thunb]

2 references

Antibacterial and antioxidant activities of quercetin oxidation products from yellow onion (Allium cepa) skin

Allium chinense

1 reference

Inhibitors of the arachidonate cascade from Allium chinense and their effect on in vitro platelet aggregation

Althaea armeniaca

1 reference

Chromatographic Investigations of Phenolic Acids and Coumarins in the Leaves and Flowers of Some Species of the Genus Althaea

Althaea broussonetiifolia

1 reference

Chromatographic Investigations of Phenolic Acids and Coumarins in the Leaves and Flowers of Some Species of the Genus Althaea

Althaea cannabina

1 reference

Chromatographic Investigations of Phenolic Acids and Coumarins in the Leaves and Flowers of Some Species of the Genus Althaea

Althaea narbonensis

1 reference

Chromatographic Investigations of Phenolic Acids and Coumarins in the Leaves and Flowers of Some Species of the Genus Althaea

Althaea officinalis

2 references

Flavonoids, Phenolic Acids and Coumarins from the Roots of Althaea officinalis

Chromatographic Investigations of Phenolic Acids and Coumarins in the Leaves and Flowers of Some Species of the Genus Althaea

Anadenanthera colubrina

1 reference

Lipoxygenase inhibition by anadanthoflavone, a new flavonoid from the aerial parts of Anadenanthera colubrina

Anaphalis lactea

1 reference

A New Furobenzopyranone and Other Constituents from Anaphalis lactea.

Andrographis paniculata

1 reference

p-Hydroxybenzoic acid alkyl esters in Andrographis paniculata herbs, commercial extracts, and formulated products.

Annona cherimola

4 references

Cheritamine, A NewN-Fatty Acyl Tryptamine and Other Constituents from the Stems ofAnnona cherimola

Annocherine C, A New C-α Hydroxy Benzylisoquinoline and Other Constituents from the Leaves ofAnnona Cherimola

Tryptamine-derived amides and alkaloids from the seeds of Annona atemoya.

ent-kaurane diterpenoids from Annona glabra

Arbutus unedo

1 reference

Sugar, Non-volatile and Phenolic Acids Composition of Strawberry Tree (Arbutus unedo L. var.ellipsoidea ) Fruits

Ardisia virens

1 reference

Cytotoxic alkyl benzoquinones and alkyl phenols from Ardisia virens

Aristolochia cucurbitifolia

2 references

Constituents of the Fresh Leaves of Aristolochia cucurbitifolia.

The constituents of the root and stem of Aristolochia cucurbitifolia Hayata and their biological activity

Aristolochia gehrtii

1 reference

Alkamides and phenethyl derivatives from Aristolochia gehrtii

Aristolochia heterophylla

1 reference

The Constituents of the Leaves of Aristolochia heterophylla HEMSL.

Artemisia absinthium

1 reference

Phenolic acids of wormwoods of the order Frigidae

Artemisia jacutica

1 reference

Phenolic acids of wormwoods of the order Frigidae

Artemisia siversiana

1 reference

Phenolic acids of wormwoods of the order Frigidae

rooibos

2 references

Phenolic metabolites from rooibos tea (Aspalathus linearis)

Phytoestrogens from Aspalathus linearis

Astragalus arguricus

1 reference

Phenolcarboxylic acids of theOnobrychium section of the genusAstragalus

Astragalus bungeanus

1 reference

Phenolcarboxylic acids of theOnobrychium section of the genusAstragalus

Astragalus circassicus

1 reference

Phenolcarboxylic acids of theOnobrychium section of the genusAstragalus

Astragalus floccosifolius

1 reference

Phenolcarboxylic acids ofAstragalus floccosifolius

Astragalus goktschaicus

1 reference

Phenolcarboxylic acids of theOnobrychium section of the genusAstragalus

Astragalus wagneri

1 reference

Polyphenolic compounds of Astragalus karakuschensis

Astragalus levieri

1 reference

Phenolcarboxylic acids of theOnobrychium section of the genusAstragalus

Astragalus sevangensis

1 reference

Phenolcarboxylic acids of theOnobrychium section of the genusAstragalus

Athyrium yokoscense

1 reference

3-Hydroxy-5,6-Epoxy-β-Ionone As Germination Inhibitory Active Constituent In Athyrium Yokoscense

Avena fatua

1 reference

Root exudates of wild oats: Allelopathic effect on spring wheat

Berchemia racemosa

1 reference

Constituents of Berchemia racemosa Sieb. et Zucc

Betula pubescens

2 references

Rhododendrol glycosides and phenyl glucoside esters from inner bark of Betula pubescens

HPLC isolation and identification of flavonoids from white birch Betula pubescens leaves

Bletilla striata

1 reference

Antimicrobial agents from Bletilla striata

Brassica rapa

2 references

Phenolic acids in rapeseed and mustard

Isolation and Identification of an Antioxidative Component in Canola Meal

Cajanus cajan

3 references

Analysis of phenolic acids and carbohydrates in pigeon pea (Cajanus cajan) plant

Antisickling activity of hydroxybenzoic acids in Cajanus cajan

Composition of free and hydrolyzable phenolic acids in the flours and hulls of ten legume species

Calliandra haematocephala

1 reference

ANTIBACTERIAL CONSTITUENTS OF CALLIANDRA HAEMATOCEPHALA

Camellia japonica

1 reference

[Studies on the constituents of the flower of Camellia japonica (2)]

Camellia sinensis

1 reference

Trolox equivalent antioxidant capacity (TEAC) of Ginkgo biloba flavonol and Camellia sinensis catechin metabolites

Campanula lactiflora

1 reference

Chemical constituents of Artemisia lactiflora(Ⅱ)

Canarium schweinfurthii

1 reference

Phenolic metabolites from the seeds of Canarium schweinfurthii

Carduus tenuiflorus

1 reference

6-Prenyloxy-7-methoxycoumarin, a coumarin-hemiterpene ether from Carduus tenuiflorus

Carya ovata

1 reference

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Castanea dentata

1 reference

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Castanea mollissima

2 references

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Constituents from the testas of Castanea mollissima Blume with alpha-glucosidase inhibitory activity

Casuarina equisetifolia

1 reference

Coumaroyl triterpenes from Casuarina equisetifolia

Centaurea amanicola

1 reference

Chemical constituents of Centaurea cadmea

Centaurea aspera

2 references

Sesquiterpene lactones and flavonoids from Centaurea aspera

Flavones, sesquiterpene lactones and glycosides isolated from Centaurea aspera var. Stenophylla

Centaurea pallescens

1 reference

Chemical Constituents of Centaurea pallescens

Centaurea polypodiifolia

1 reference

p-Hydroxybenzoic acid fromCentaurea polypodiifolia

Centaurea regia

1 reference

Palmitic acid ester of sitosteryl 3β-glucoside from Centaurea regia

Chelidonium majus

1 reference

Hydroxycinnamic Acid Derivatives, Caffeoylmalic and New Caffeoylaldonic Acid Esters, from Chelidonium majus*,1.

Chenopodium rubrum

1 reference

Accumulation of phenolic acid conjugates and betacyanins, and changes in the activities of enzymes involved in feruloylglucose metabolism in cell-suspension cultures of Chenopodium rubrum L

Cissus sicyoides

1 reference

Structures of new flavonoids and benzofuran-type stilbene and degranulation inhibitors of rat basophilic leukemia cells from the Brazilian herbal medicine Cissus sicyoides

Clausena excavata

1 reference

Chemical and antiplatelet aggregative investigation of the leaves of Clausena excavata

Cocculus laurifolius

1 reference

Coclauril, a nonglucosidic 2-cyclohexen-1-ylideneacetonitrile, from Cocculus lauriforius DC.

Codiaeum variegatum

1 reference

Antifungal activity of Cassia alata leaf extract

Codonopsis pilosula

1 reference

New Constituents from Codonopsis pilosula

Colchicum bornmuelleri

1 reference

Alkaloids and phenolics of Colchicum turcicum

Colchicum kotschyi

1 reference

Alkaloids and phenolics of Colchicum turcicum

Corchorus capsularis

1 reference

Phenolic acids in fresh and retted jute plants (Corchorus capsularis andCorchorus olitorius)

Corchorus olitorius

1 reference

Phenolic acids in fresh and retted jute plants (Corchorus capsularis andCorchorus olitorius)

Coriandrum sativum

2 references

Three isocoumarins from Coriandrum sativum

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Corylus americana

1 reference

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Crepis bocconi

1 reference

A germacranolide and three hydroxybenzyl alcohol derivatives from Hieracium murorum and Crepis bocconi

Crocus sativus

3 references

Antityrosinase principles and constituents of the petals of Crocus sativus

Constituents of the pollen of Crocus sativus L. and their tyrosinase inhibitory activity

Constituents of the Pollen of Crocus sativus L. and Their Tyrosinase Inhibitory Activity.

Cucumis sativus

1 reference

Phytotoxic substances in root exudates of cucumber (Cucumis sativus L.).

Cynomorium songaricum

1 reference

Studies on a medicinal parasitic plant: lignans from the stems of Cynomorium songaricum.

Wild Carrot

2 references

Biosynthesis of p-hydroxybenzoic acid in elicitor-treated carrot cell cultures.

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

Delphinium elatum

1 reference

Antifeedant and mosquitocidal compounds from Delphinium x cultorum cv. Magic fountains flowers

Delphinium giraldii

1 reference

Nitric oxide (NO) production inhibitory constituents of Tabebuia avellanedae from Brazil

Delphinium venulosum

1 reference

Aromatic compounds from Delphinium venulosum

Diospyros lotus

1 reference

Changes in Phenolic Acid Contents ofDiospyroslotusL. during Fruit Development

Discula

1 reference

Toxins Produced by the Dogwood Anthracnose Fungus Discula sp.

Echinacea angustifolia

1 reference

Solid-phase extraction and reversed-phase high-performance liquid chromatography of free phenolic acids in some Echinacea species

Echinacea purpurea

1 reference

Solid-phase extraction and reversed-phase high-performance liquid chromatography of free phenolic acids in some Echinacea species

Eleusine coracana

1 reference

Antifeedants of Finger Millet,Eleusine coracanaGAERTN, Against Brown Planthopper,Nilaparvata lugens(STÅL)

Eleutherococcus senticosus

2 references

Phenolic compounds of Eleutherococcus senticosus

Application of conventional UV, photodiode array (PDA) and fluorescence (FL) detection to analysis of phenolic acids in plant material and pharmaceutical preparations

Ephedra equisetina

1 reference

Phenolic acids of Ephedra equisetina

Erigeron breviscapus

1 reference

Chemical Constituents of Erigeron Species (Compositae). III

Dittrichia graveolens

1 reference

A eudesmanolide and other constituents fromInula graveolens

Eriosema tuberosum

1 reference

Phenolic glycosides from Eriosema tuberosum

Euchresta formosana

2 references

Heartwood constituents ofPinus formosana

The Constituents ofEuchresta Formosana

Ficus septica

1 reference

Non-Alkaloidal Constituents from the Stem ofFicus Septica

Gliricidia sepium

1 reference

Allelopathic compounds in leaves ofGliricidia sepium (Jacq.) kunth ex walp. and its effect onSorghum vulgare L

soybean

3 references

Phenolic acids and flavonoids in soybean root and leaf extracts

Analysis of plant phenolics by high-performance liquid chromatograpy using a polystyrene—divinylbenzene resic column

Improved high-performance liquid chromatographic analysis of phenolic acids and isoflavonoids from soybean protein products

Glycyrrhiza uralensis

2 references

Formation of chalcones and isoflavones by callus culture of Glycyrrhiza uralensis with different production patterns.

Phenolic Constituents of Liquorice. VII. A New Chalcone with a Potent Radical Scavenging Activity and Accompanying Phenolics from Liquorice.

Gnetum parvifolium

1 reference

A dimeric stilbene from Gnetum parvifolium

Sophora pachycarpa

1 reference

Flavonoids ofGoebelia pachycarpa

Grangea maderaspatana

2 references

Clerodane derivatives from Grangea maderaspatana

A clerodane derivative from Grangea maderaspatana

Hagenia abyssinica

1 reference

Chromatographic and spectroscopic studies on the constituents in male and female flowers of Hagenia abyssinica

Himatanthus sucuuba

1 reference

Confluentic acid and 2'-O-methylperlatolic acid, monoamine oxidase B inhibitors in a Brazilian plant, Himatanthus sucuuba.

Hordeum vulgare

1 reference

The biosynthesis of hydroxybenzoic acids in higher plants

Houttuynia cordata

2 references

The constituents and their bioactivities of Houttuynia cordata

Anti-complementary constituents of Houttuynia cordata and their targets in complement activation cascade

Hypericum hirsutum

1 reference

Miquelianin and other polyphenols from Hypericum hirsutum

Hypericum laricifolium

2 references

Constituents of Hypericum laricifolium and their cyclooxygenase (COX) enzyme activities

Furohyperforin, a Prenylated Phloroglucinol from St. John's Wort (Hypericumperforatum)

Isatis tinctoria

1 reference

Acid constituents from Isatis tinctoria

Juglans cinerea

1 reference

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Juglans nigra

1 reference

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Kalanchoe daigremontiana

1 reference

Intra-and Interspecific Allelochemical Effects in Three Kalanchoe-Species (Crassulaceae)

Kalanchoe tubiflora

1 reference

Intra-and Interspecific Allelochemical Effects in Three Kalanchoe-Species (Crassulaceae)

Lagenaria breviflora

1 reference

Chromatographic and spectroscopic analysis of bound and unbound phenolic acids in Lagenaria breviflora fruit

Lindera glauca

2 references

Constituents of Lindera erythrocarpa

The Constituents ofLindera Glauca

Lonicera microphylla

1 reference

Polyphenols ofLonicera microphylla

Lupinus angustifolius

1 reference

Phenolic compounds isolated from bitter lupine seeds and their inhibitory effects on germination and seedling growth of lettuce

Maianthemum canadense

1 reference

The biosynthesis of hydroxybenzoic acids in higher plants

Marasmiellus ramealis

1 reference

Isolation and partial synthesis of 3-methoxycarbonyl-7-formyl-1-benzoxepin-5(2H)-one, the ester of a metabolite from shake cultures of the fungus Marasmiellus ramealis(Bull. ex Fr.) Singer

Menyanthes trifoliata

1 reference

Content of Phenolic Acids in Leaves of Menyanthes trifoliata

Murraya euchrestifolia

4 references

Murrayamine-C from murraya euchrestifolia

Chemical constituents of Murraya euchrestifolia Hayata. Structures of novel carbazolequinones and other new carbazole alkaloids.

Murrayamine-C from murraya euchrestifolia

Murrayamine-C from murraya euchrestifolia

Murraya paniculata

2 references

Constituents of Flowers ofMurraya Paniculata

Paniculacin, a new coumarin derivative from Murraya paniculata

Nymphaea alba

1 reference

Phenolic arids from the flowers of Nymphaea alba L.

Oenothera biennis

1 reference

The phenolic acids of some species of the Oenothera L. genus

Oenothera lamarckiana

1 reference

The phenolic acids of some species of the Oenothera L. genus

Onobrychis tanaitica

1 reference

Phenolic acids of the genusOnobrychis adans

Ononis speciosa

1 reference

Resorcinol derivatives and other components of Ononis speciosa

Onopordum macrocanthum

1 reference

Flavonoids and Others Constituents fromOnopordon macracanthum

Onosma hispida

1 reference

Cholinesterase Inhibitory Constituents from Onosma hispida.

Origanum vulgare

2 references

Phenolcarboxylic acids of Organum vulgare

Flavonoids ofOriganum vulgare

Chinese peony

1 reference

The structure of paeoniflorigenone, a new monoterpene isolated from paenoiae radix.

Paeonia obovata

1 reference

New monoterpene glycoside esters and phenolic constituents of Paeoniae radix, and increase of water solubility of proanthocyanidins in the presence of paeoniflorin

Peperomia heyneana

2 references

Dibenzylbutyrolactone and dibenzylbutanediol lignans from Peperomia duclouxii

Dibenzylbutyrolactone and Dibenzylbutanediol Lignans from Peperomia duclouxii.

avocado

1 reference

Total phenolics and high-performance liquid chromatography of phenolic acids of avocado

Petasites formosanus

1 reference

The bakkenolides from the root of Petasites formosanus and their cytotoxicity

Phaseolus vulgaris

4 references

Glycinoeclepins, Natural Hatching Stimuli for the Soybean Cyst Nematode,Heterodera Glycines. I. Isolation

Composition of free and hydrolyzable phenolic acids in the flours and hulls of ten legume species

Total Phenolic, Phenolic Acid, Anthocyanin, Flavan-3-ol, and Flavonol Profiles and Antioxidant Properties of Pinto and Black Beans ( Phaseolus vulgaris L.) as Affected by Thermal Processing

Metabolite Profiling of Root Exudates of Common Bean under Phosphorus Deficiency

Phycomyces blakesleeanus

1 reference

Acidic metabolites from Phycomyces blakesleeanus

Pinus densiflora

3 references

Occurrence of Endogenous Pollen Growth Inhibitors, 4-Hydroxybenzoic Acid and 4-(β-D-Glucopyranosyloxy)benzoic Acid, in the Pollen ofPinus densiflora†

Biochemical studies on pollen. Part XXVII. Occurrence of endogenous pollen growth inhibitors, 4-hydroxybenzoic acid and 4-(.BETA.-D-glucopyranosyloxy)benzoic acid, in the pollen of Pinus densiflora.

Pollen growth inhibitors in Pinus densiflora pollen: Isolation, biological activities, and structure-activity relationship.

Pinus edulis

1 reference

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Pinus sibirica

1 reference

Phenolic acids of the bark of Pinus silvestris, P. sibirica, and P. abies nephrolepis

Pinus sylvestris

2 references

Phenolic acids of the bark of Pinus silvestris, P. sibirica, and P. abies nephrolepis

Phenolics from inner bark of Pinus sylvestris

2 references

Contents from Plantago major

Polygonum aviculare

1 reference

Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Quantitative determination of the major components by high performance liquid chromatography (HPLC)

Polygonum cognatum

1 reference

Flavonoids from Polygonum minus

Populus deltoides

1 reference

Chromatographic and chemometric investigation of the chemical defence mechanism of poplar tree genotypes against a bark fungine parasite

Populus euphratica

2 references

Analysis of phenolics of bud exudate of Populus euphratica by GC-MS

Components of the heartwood of Populus euphratica from an ancient tomb

Prunus domestica

1 reference

LC/MS/MS characterization of phenolic constituents in dried plums

Pseudomonas

1 reference

A specific inhibitor for tyrosine protein kinase from Pseudomonas

Cullen corylifolia

1 reference

Two New Benzofuran Derivatives, Corylifonol and Isocorylifonol from the Seeds of Psoralea corylifolia

Cullen corylifolium

1 reference

Two New Benzofuran Derivatives, Corylifonol and Isocorylifonol from the Seeds of Psoralea corylifolia

Rhamnus thymifolius

1 reference

Studies on the constituents of Turkish plants. I. Flavonol triglycosides from the fruit of Rhamnus thymifolius

Rheum maximowiczii

1 reference

Indole Alkaloids from Hunteria zeylanica

Waitea circinata

1 reference

Phytotoxin produced by Rhizoctonia oryzae Ryker et Gooch.

Rhodiola sacra

3 references

Active-oxygen scavenging activity of traditional nourishing-tonic herbal medicines and active constituents of Rhodiola sacra.

Prolyl endopeptidase inhibitors from the underground part of Rhodiola sacra S. H. Fu.

Neuroprotective effects of constituents of the oriental crude drugs, Rhodiola sacra, R. sachalinensis and Tokaku-joki-to, against beta-amyloid toxicity, oxidative stress and apoptosis.

Rhododendron dauricum

3 references

Determination of active ingredients of Rhododendron dauricum L. by capillary electrophoresis with electrochemical detection

Chromatographic and electrophoretic methods for pharmaceutically active compounds in Rhododendron dauricum

Phenolic compounds from Rhododendron dauricum from the Baikal region

Richardia brasiliensis

1 reference

Secondary metabolites isolated from Richardia brasiliensis Gomes (Rubiaceae)

Richardia grandiflora

1 reference

Chemical constiuents from Richardia grandiflora (Cham. & Schltdl.) Steud. (Rubiaceae)

Rorippa sylvestris

1 reference

Allelopathy of yellow fieldcress (Rorippa sylvestris): Identification and characterization of phytotoxic constituents

Salix atrocinerea

1 reference

Substances Isolated from Woody Cuttings of Salix atrocinerea and Their Growth Properties

Salvia divaricata

1 reference

New Diterpenoids from Salvia divaricata

Salvia moorcroftiana

2 references

New Glycosides from Salvia moorcroftiana (Lamiaceae)

Constituents of Salvia moorcroftiana

Sargentodoxa cuneata

1 reference

Chemical Constituents of the Stem of Sargentodoxa cuneata

Attalea princeps

1 reference

Tyrosinase inhibitors from Bolivian medicinal plants

Scrophularia frutescens

2 references

Antibacterial activity of the phenolic acids fractions of Scrophularia frutescens and Scrophularia sambucifolia.

Cytostatic Activity of Some Phenolic Acids of Scrophularia frutescens L. var. frutescens

Scrophularia nodosa

1 reference

Chemical composition of Nigella sativa L. seeds

Secale cereale

3 references

Free phenolic carboxylic acids ofSecale

Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties

Hydroxycinnamic acid composition and in vitro antioxidant activity of selected grain fractions

Secamone afzelii

1 reference

Phenolic acids in leaves of Secamone afzelii (Rhoem.) Schult. (Asclepiadaceae)

Senecio viscosissimus

1 reference

Comparative chemical composition of the resinous exudates from Senecio adenotrichius and S. viscosissimus

Sinapis alba

1 reference

Phenolic acids in rapeseed and mustard

Solanum melongena

1 reference

Fungitoxic compounds from the roots of the eggplant stock.

Solidago virgaurea

1 reference

Sorghum halepense

1 reference

Biological activity of dhurrin and other compounds from Johnson grass (Sorghum halepense)

Spathodea campanulata

1 reference

Iridoids from Spathodea Campanulata P. Beauvais Leaves

Tetradium glabrifolium

2 references

Constituents of Leaves of Tetradium Glabrifolium

The heartwood constituents of Tetradium glabrifolium

Thelephora aurantiotincta

3 references

Thelephantins D—H: Five p-Terphenyl Derivatives from the Inedible Mushroom Thelephora aurantiotincta.

Thelephantins D-H: five p-terphenyl derivatives from the inedible mushroom Thelephora aurantiotincta

Thelephantins A, B and C: three benzoyl p-terphenyl derivatives from the inedible mushroom Thelephora aurantiotincta

Tragopogon orientalis

1 reference

Phytochemical studies of the herb, Tragopogon orientalis L. (Asteraceae). 2. Components of a methanol extract

Trema orientale

1 reference

Xanthones and Other Constituents of Trema orientalis

Tristaniopsis calobuxus

1 reference

In vitro antiplasmodial activity of extracts of Tristaniopsis species and identification of the active constituents: ellagic acid and 3,4,5-trimethoxyphenyl-(6'-O-galloyl)-O-beta-D-glucopyranoside.

Triticum aestivum

3 references

The biosynthesis of hydroxybenzoic acids in higher plants

Allelochemicals in wheat (Triticum aestivum l.): variation of phenolic acids in root tissues.

Free, esterified, and insoluble-bound phenolic acids. 3. Composition of phenolic acids in cereal and potato flours

Triticum durum

1 reference

Antioxidant activity of durum wheat bran

Tsuga chinensis

1 reference

A-Study of the Constituents of the Bark ofTsuga Chinensis Pritz. Var. Formosana(Hay.)

Vaccinium macrocarpon

4 references

Separation, characterization, and quantitation of benzoic and phenolic antioxidants in American cranberry fruit by GC-MS.

Cranberry phytochemicals: Isolation, structure elucidation, and their antiproliferative and antioxidant activities

Solid-state bioconversion of phenolics from cranberry pomace and role of Lentinus edodes beta-glucosidase

Nitrogen Form and Solution pH Effect on Organic Acid Content of Cranberry Roots and Shoots

Vaccinium myrtillus

1 reference

Identification of Some Phenolic Compounds in Bilberry Juice Vaccinium myrtillus

Valeriana amurensis

1 reference

Phenolic compounds of the epigeal part of valerian. II. Composition of the phenolic compounds ofValeriana amurensis

Valeriana rossica

1 reference

Phenolic compounds, sterols, and iridoids of valerian. VII. Composition of the phenolic compounds, β-sitosterol, and valepotriates ofValeriana rossica

Vanilla planifolia

4 references

Micellar electrokinetic chromatography as a screening method for the analysis of vanilla flavourings and vanilla extracts

Analysis of vanilla essences by high-performance liquid chromatography

Determination of the authenticity of vanilla extracts by stable isotope ratio analysis and component analysis by HPLC

Progress in the Authenticity Assessment of Vanilla. 1. Initiation of Authenticity Profiles

Vanilla pompona

1 reference

Compounds of Vanillons(Vanilla pomponaSchiede)

Vanilla tahitensis

1 reference

Progress in the Authenticity Assessment of Vanilla. 1. Initiation of Authenticity Profiles

Veronica persica

1 reference

Calendin, tyrosol and two benzoic acid derivatives from Veronica persica (Scrophulariaceae)

Viburnum dilatatum

1 reference

Norisoprenoids from Viburnum dilatatum

Virola multinervia

1 reference

Lignans and benzoic acid derivatives from pericarps of Virola multinervia (Myristicaceae)

Visnea mocanera

1 reference

Phenolic Composition of the “Mocán” (VisneamocaneraL.f.)

Vitex rotundifolia

1 reference

Studies on the constituents of Vitex rotundifolia L. fil

Wikstroemia lanceolata

1 reference

New lignans and cytotoxic constituents from Wikstroemia lanceolata

Zanthoxylum lemairei

1 reference

Chromatographic analysis of antisickling compounds in Zanthoxylum species

Zanthoxylum leprieurii

1 reference

Chromatographic analysis of antisickling compounds in Zanthoxylum species

Zataria multiflora

2 references

Three p-cymene derivatives from Zataria multiflora

Chemistry of Zataria multiflora (Lamiaceae)

Ziziphus jujuba

1 reference

Chemical constituents from the roots of Zizyphus jujuba Mill. var. spinosa

Ziziphus mauritiana

1 reference

Chemical constituents from the roots of Zizyphus jujuba Mill. var. spinosa

Zostera marina

1 reference

HPLC determination of phenolic acids in the water-soluble extract of Zostera marina L. (eelgrass)

Ailanthus altissima

1 reference

Constituents of the stem barks of Ailanthus altissima and their potential to inhibit LPS-induced nitric oxide production

Anastatica hierochuntica

2 references

Melanogenesis inhibitors from the desert plant Anastatica hierochuntica in B16 melanoma cells

Anastatins A and B, new skeletal flavonoids with hepatoprotective activities from the desert plant Anastatica hierochuntica.

Chlamydomonas reinhardtii

1 reference

The response of Chlamydomonas reinhardtii to nitrogen deprivation: a systems biology analysis

Ophiocordyceps sinensis

3 references

Anti-inflammatory principles from Cordyceps sinensis

Structural analysis of a neutral (1-->3),(1-->4)-beta-D-glucan from the mycelia of Cordyceps sinensis

Structural Analysis of a Neutral (1→3),(1→4)-β-d-Glucan from the Mycelia of Cordyceps sinensis.

Homo sapiens

3 references

The human saliva metabolome

Recon 2.2: from reconstruction to model of human metabolism

A community-driven global reconstruction of human metabolism.

Anethum graveolens

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Avena sativa

2 references

Antioxidant capacity of oat (Avena sativa L.) extracts. 2. In vitro antioxidant activity and contents of phenolic and tocol antioxidants.

Free, esterified, and insoluble-bound phenolic acids. 3. Composition of phenolic acids in cereal and potato flours

Cicer arietinum

1 reference

Composition of free and hydrolyzable phenolic acids in the flours and hulls of ten legume species

Coffea

2 references

Phenolic acids in berries, fruits, and beverages.

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

Hyssopus officinalis

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Lens culinaris

2 references

Changes in the content of bioactive polyphenolic compounds of lentils by the action of exogenous enzymes. Effect on their antioxidant activity

Phenolic composition of the cotyledon and the seed coat of lentils ( Lens culinaris L.)

Matricaria chamomilla

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Melissa officinalis

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Mentha spicata

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

basil

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Olea europaea

7 references

Analysis by liquid chromatography-tandem mass spectrometry of biophenolic compounds in olives and vegetation waters, Part I

Analysis by liquid chromatography-tandem mass spectrometry of biophenolic compounds in virgin olive oil, Part II

Antioxidant Capacity and Phenolic Profile of Table Olives from the Greek Market

Biophenolic components of olives

Phenolic compounds of virgin olive oil: influence of paste preparation techniques

Retention and distribution of natural antioxidants (α-tocopherol, polyphenols and terpenic acids) after shallow frying of vegetables in virgin olive oil

Solid-phase extraction and gas chromatographic analysis of phenolic compounds in virgin olive oil

parsley

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Phoenix dactylifera

2 references

Comparison of antioxidant activity, anthocyanins, carotenoids, and phenolics of three native fresh and sun-dried date (Phoenix dactylifera L.) varieties grown in Oman.

Comparison of Antioxidant Activity, Anthocyanins, Carotenoids, and Phenolics of Three Native Fresh and Sun-Dried Date (Phoenix dactylifera L.) Varieties Grown in Oman

Pimpinella anisum

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

pea

2 references

Composition of free and hydrolyzable phenolic acids in the flours and hulls of ten legume species

Effect of germination time on antioxidative activity and composition of yellow pea soluble free and polar soluble bound phenolic compounds

Cacao

1 reference

Phenolic acids in berries, fruits, and beverages.

Tilia tomentosa

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Vaccinium angustifolium

1 reference

Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries

Vaccinium corymbosum

1 reference

Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries

Vaccinium deliciosum

1 reference

Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries

Vaccinium ovalifolium

1 reference

Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries

Vaccinium ovatum

1 reference

Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries

Vaccinium oxycoccos

1 reference

Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries

Vaccinium parvifolium

1 reference

Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries

bog bilberry

1 reference

Content and profile of flavanoid and phenolic acid compounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries

broad bean

1 reference

Composition of free and hydrolyzable phenolic acids in the flours and hulls of ten legume species

Vigna radiata

1 reference

Composition of free and hydrolyzable phenolic acids in the flours and hulls of ten legume species

Vigna unguiculata

1 reference

Composition of free and hydrolyzable phenolic acids in the flours and hulls of ten legume species

maize

1 reference

Free, esterified, and insoluble-bound phenolic acids. 3. Composition of phenolic acids in cereal and potato flours

Streptomyces xanthophaeus

1 reference

α-Glucosidase inhibitors and phytotoxins from Streptomyces xanthophaeus

Rhodiola crenulata

1 reference

Lignans from the root of Rhodiola crenulata

Abeliophyllum distichum

1 reference

Production of cornoside in Abeliophyllum distichum cell suspension cultures

Abutilon indicum

1 reference

Phytochemical investigation of Abutilon indicum

Welsh onion

1 reference

Antifungal constituents from the seeds of Allium fistulosum L.

Anigozanthos preissii

1 reference

Dihydrocinnamic acids are involved in the biosynthesis of phenylphenalenones in Anigozanthos preissii

Artocarpus heterophyllus

1 reference

Chemical components and tyrosinase inhibitors from the twigs of Artocarpus heterophyllus.

Sweet Woodruff

1 reference

Naturally occurring quinones. Part XIII. Anthraquinones and related naphthalenic compounds in Galium spp. and in Asperula odorata

Aster indicus

1 reference

Phenolic derivatives from Aster indicus

Bacopa monnieri

1 reference

Chemical constituents of Bacopa monnieri

Betula pendula

1 reference

Polyphenols of the bark of Betula pendula

Carya cathayensis

1 reference

New antitumor compounds from Carya cathayensis

Castanea sativa

1 reference

Growth substances isolated from woody cuttings of Castanea sativa Mill.

Cestrum parqui

1 reference

Low molecular weight phenols from the bioactive aqueous fraction of Cestrum parqui

Cinnamomum reticulatum

5 references

Chemical constituents from the roots of Cinnamomum reticulatum

A new amide from the stems of Cinnamomum reticulatum Hay

Chemical constituents from the leaves of Cinnamomum reticulatum

A new butanolide from the leaves of Cinnamomum reticulatum

Isolation of new esters from the stems of Cinnamomum reticulatum Hay.

Cotylelobium melanoxylon

1 reference

Antidiabetogenic constituents from the Thai traditional medicine Cotylelobium melanoxylon.

Crinum asiaticum

1 reference

Chemical constituents of Crinum asiaticum L. var. sinicum Baker and their cytotoxic activities

Daphne odora

1 reference

Isolation of chemical constituents from Daphne odora var. Margirmt by high-speed counter-current chromatography

Daphne pedunculata

1 reference

Chemical constituents from Daphne pedunculata

Chrysanthemum naktongense

1 reference

Sesquiterpenes and other constituents from Dendranthema zawadskii var. latilobum

Dendrobium falconeri

1 reference

New Bisbibenzyls fromDendrobium falconeri

Ephedra aphylla

1 reference

Flavonoids from Ephedra aphylla

Epichloe typhina

1 reference

Three phenolic acid derivatives from stromata of Epichloe typhina on Phleum pratense

Erythrina sigmoidea

1 reference

bis-Sigmodiol: a new prenylflavanone dimer from Erythrina sigmoidea Hua (Fabaceae) of Nigeria.

Eucalyptus camaldulensis

1 reference

Chromenone Glucosides Acylated with Monoterpene Acids from the Leaves of Eucalyptus camaldulensis var. obtusa

Penicillium javanicum

1 reference

New Dioxomorpholine Derivatives, Javanicunine A and B, from Eupenicillium javanicum

Euphorbia aleppica

1 reference

Aleppicatines A and B from Euphorbia aleppica

Euphorbia lagascae

1 reference

New macrocyclic lathyrane diterpenes, from Euphorbia lagascae, as inhibitors of multidrug resistance of tumour cells.

Excoecaria cochinchinensis

1 reference

New megastigmane glucosides from Excoecaria cochinchinensis LOUR. var. cochinchinensis

Fleischmannia deborabellae

1 reference

A caryophyllene derivative from Fleischmannia pycnocephaloides

Gaultheria itoana

1 reference

Chemical constituents from the whole plant of Gaultheria itoana Hayata.

Gaultheria procumbens

1 reference

Zur Biosynthese der Benzoesäure in Gaultheria procumbens L. II

Guanomyces polythrix

1 reference

Phytotoxic naphthopyranone derivatives from the coprophilous fungus Guanomyces polythrix.

Gynura japonica

1 reference

Cerebrosides from the Rhizomes ofGynura Japonica

Halimodendron halodendron

1 reference

Preparative separation of phenolic compounds from Halimodendron halodendron by high-speed counter-current chromatography.

Hedysarum setigerum

1 reference

Isolariciresinol glucoside, berberine, and phenolic acids from the aerial part of Hedysarum setigerum

Ilex dunniana

1 reference

Three New E-Secoursane Triterpenoid Saponins from the Leaves of Ilex dunniana

Impatiens balsamina

2 references

Preventive effects of Impatiens balsamina on the hen egg-white lysozyme (HEL)-induced decrease in blood flow

Cyclooxygenase-2 inhibitory 1,4-naphthoquinones from Impatiens balsamina L.

Duhaldea cappa

1 reference

Chemical constituents from Inula cappa

Iris ensata

1 reference

Phenolic acids ofIris ensata

Lagerstroemia speciosa

1 reference

Active compounds from Lagerstroemia speciosa, insulin-like glucose uptake-stimulatory/inhibitory and adipocyte differentiation-inhibitory activities in 3T3-L1 cells.

Lantana trifolia

1 reference

Flavones and phenylpropanoids from a sedative extract of Lantana trifolia L.

Larix laricina

1 reference

Phenolic glucosides from needles of Larix laricina

Larix sibirica

1 reference

Quantitative study of antioxidant properties of phenolcarboxylic acids from Larix sibirica bark

Liriodendron tulipifera

1 reference

Chemical constituents from the stems of Liriodendron tulipifera

Litsea hypophaea

1 reference

Secondary metabolites from the roots of Litsea hypophaea and their antitubercular activity

Melaleuca ericifolia

1 reference

Ericifolin: an eugenol 5-O-galloylglucoside and other phenolics from Melaleuca ericifolia

Melilotus messanensis

1 reference

1 reference

Antioxidant activity of phenolic compounds isolated from Mesona procumbens Hemsl

Magnolia compressa

1 reference

Chemical constituents from the leaves of Michelia compressa var. formosana

Oryza aristata

1 reference

Anti-inflammatory and antioxidant components from Hygroryza aristata

Osyris alba

1 reference

Chemical constituents of Osyris alba and their antiparasitic activities

Oxalis pes-caprae

1 reference

Phytotoxic aromatic constituents of Oxalis pes-caprae

Paeonia emodi

1 reference

Lipoxygenase inhibiting and antioxidant oligostilbene and monoterpene galactoside from Paeonia emodi.

Papaver somniferum

1 reference

Über wasserlösliche Inhaltsstoffe von Papaver somniferum L.

Picea glauca

1 reference

Comparison of phenolic compounds from galls and shoots of Picea glauca

Premna fulva

1 reference

A new flavonol from the stem-bark of Premna fulva

Prunus amygdalus

1 reference

Antioxidative phenolic compounds isolated from almond skins (Prunus amygdalus Batsch).

Prunus cerasus

1 reference

Antioxidant properties of sour cherries (Prunus cerasus L.): role of colorless phytochemicals from the methanolic extract of ripe fruits

Pyrus calleryana

1 reference

Phenolic metabolites from Pyruscalleryana and evaluation of its free radical scavenging activity.

Ranunculus chinensis

1 reference

Phenolic compounds from Ranunculus chinensis

Rodgersia sambucifolia

1 reference

Chemical Constituents from the Root Bark ofRodgersia Sambucifolia

Rumex japonicus

1 reference

Oxanthrone C-glycosides and epoxynaphthoquinol from the roots of Rumex japonicus.

Salsola collina

1 reference

Chemical and biologically active constituents of Salsola collina

Saussurea triangulata

1 reference

A new sesquiterpene glycoside from the aerial parts of Saussurea triangulata

Silphium perfoliatum

1 reference

Kaempferol triosides from Silphium perfoliatum

Spiraea formosa

1 reference

New neolignans from Spiraea formosana

Syagrus romanzoffiana

1 reference

alpha-Glucosidase inhibitors from the seeds of Syagrus romanzoffiana.

Synsepalum dulcificum

1 reference

Chemical constituents from the roots of Synsepalum dulcificum

Viburnum cylindricum

1 reference

Seven New Phenolic Glucosides fromViburnum cylindricum

Vitex negundo var. cannabifolia

1 reference

Studies on the constituents of Vitex cannabifolia.

Zanthoxylum ailanthoides

1 reference

Chemical Constituents from the Root Bark of FormosanZanthoxylum Ailanthoides

Zanthoxylum beecheyanum

1 reference

Chemical and Antiplatelet Constituents from the Stem ofZanthoxylum Beecheyanum

Taraxacum mongolicum

1 reference

Chemical constituents from roots of Taraxacum formosanum

Grosmannia crassivaginata

1 reference

Phenolic and polyketide metabolites of the aspen blue stain fungus Ophiostoma crassivaginata

Glycine

1 reference

THE CONTENT AND ANTIOXIDANT ACTIVITY OF PHENOLIC COMPOUNDS IN COLD-PRESSED PLANT OILS

Thymus

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Aloe africana

1 reference

Aloe ferox leaf gel phytochemical content, antioxidant capacity, and possible health benefits

Lipschitziella deltoidea

1 reference

Secondary Metabolites from Saussurea deltoidea and Their Inhibitory Activity on Lipopolysaccharide-Induced Tumor Necrosis Factor Production

Rubus idaeus

2 references

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

Screening of selected flavonoids and phenolic acids in 19 berries

strawberries

2 references

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

Screening of selected flavonoids and phenolic acids in 19 berries

Drymaria diandra

1 reference

A new anti-HIV alkaloid, drymaritin, and a new C-glycoside flavonoid, diandraflavone, from Drymaria diandra

Pelargonium reniforme

1 reference

Fascinating metabolic pools of Pelargonium sidoides and Pelargonium reniforme, traditional and phytomedicinal sources of the herbal medicine Umckaloabo

Malva sylvestris

1 reference

Terpenoids and phenol derivatives from Malva silvestris

Inula salsoloides

1 reference

Two New Sesquiterpenes from Inula salsoloides and Their Inhibitory Activities against NO Production

Papaver rhoeas

1 reference

Depsides from the petals of Papaver rhoeas

Tarenna attenuata

1 reference

Tarennane and tarennone, two novel chalcone constituents from Tarenna attenuata

Actinidia arguta

1 reference

Flavan-3-ols having a gamma-lactam from the roots of Actinidia arguta inhibit the formation of advanced glycation end products in vitro

Pulicaria burchardii

1 reference

Secondary metabolites from two species of Pulicaria and their cytotoxic activity.

Equisetum debile

1 reference

Chemical constituents of Equisetum debile

Delavay's tree peony

1 reference

Chemical constituents from the root bark of Paeonia delavayi

Solanum nigrum

1 reference

Steroidal saponins from Solanum nigrum

Artemisia argentea

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Toddalia asiatica

2 references

Neolignans, a coumarinolignan, lignan derivatives, and a chromene: anti-inflammatory constituents from Zanthoxylum avicennae

New phenylpropenoids, bis(1-phenylethyl)phenols, bisquinolinone alkaloid, and anti-inflammatory constituents from Zanthoxylum integrifoliolum

Zanthoxylum asiaticum

2 references

Neolignans, a coumarinolignan, lignan derivatives, and a chromene: anti-inflammatory constituents from Zanthoxylum avicennae

New phenylpropenoids, bis(1-phenylethyl)phenols, bisquinolinone alkaloid, and anti-inflammatory constituents from Zanthoxylum integrifoliolum

Saussurea amara

1 reference

Oleanane-type triterpenes from the flowers and roots of Saussurea muliensis

Zanthoxylum tetraspermum

2 references

Neolignans, a coumarinolignan, lignan derivatives, and a chromene: anti-inflammatory constituents from Zanthoxylum avicennae

New phenylpropenoids, bis(1-phenylethyl)phenols, bisquinolinone alkaloid, and anti-inflammatory constituents from Zanthoxylum integrifoliolum

Artemisia assoana

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Salvia syriaca

2 references

Zanthoxylum nitidum

2 references

Neolignans, a coumarinolignan, lignan derivatives, and a chromene: anti-inflammatory constituents from Zanthoxylum avicennae

New phenylpropenoids, bis(1-phenylethyl)phenols, bisquinolinone alkaloid, and anti-inflammatory constituents from Zanthoxylum integrifoliolum

Taraxacum coreanum

1 reference

Chemical constituents from roots of Taraxacum formosanum

Artemisia porrecta

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Cyathula tomentosa

1 reference

Cyasterone, an insect metamorphosing substance from Cyathula capitata: Absolute configuration

chia

2 references

Curcuma aeruginosa

1 reference

Metabolite analysis in Curcuma domestica using various GC-MS and LC-MS separation and detection techniques

Aeschynanthus bracteatus

1 reference

Chemical constituents of Aeschynanthus bracteatus and their weak anti-inflammatory activities.

Artemisia dentata

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Salvia urolepis

2 references

Crambe tataria

1 reference

Crambescidin 826 and dehydrocrambine A: new polycyclic guanidine alkaloids from the marine sponge Monanchora sp. that inhibit HIV-1 fusion

Chenopodium formosanum

1 reference

Phenols and lignans fromChenopodium album

Paeonia veitchii

1 reference

A monoterpene glucoside from Paeonia peregrina roots

Artemisia juncea

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Andrographis stenophylla

1 reference

ent-Labdane diterpenoid lactone stereoisomers from Andrographis paniculata

common dandelion

1 reference

Chemical constituents from roots of Taraxacum formosanum

Psephellus huber-morathii

1 reference

Polyacetylenverbindungen, XXXII. Über weitere Polyine ausCentaurea ruthenica LAM

Artemisia giraldii

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Artemisia tournefortiana

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Curculigo pilosa

1 reference

Antioxidative phenols and phenolic glycosides from Curculigo orchioides

Annona cornifolia

2 references

Tryptamine-derived amides and alkaloids from the seeds of Annona atemoya.

ent-kaurane diterpenoids from Annona glabra

Taraxacum bicorne

1 reference

Chemical constituents from roots of Taraxacum formosanum

Clerodendrum trichotomum

1 reference

Abietane diterpenoids from Clerodendrum bungei

Trivalvaria costata

1 reference

Cytotoxic constituents of Polyalthia longifolia var. pendula

Salvia nubicola

2 references

Artemisia pectinata

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Artemisia carvifolia

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Taraxacum platycarpum

1 reference

Chemical constituents from roots of Taraxacum formosanum

Humulus lupulus

1 reference

Composition and In Vitro Effects of Cultivars of Humulus lupulus L. Hops on Cholinesterase Activity and Microbial Growth

Momordica charantia

1 reference

Identification and Characterization of Phenylpropanoid Biosynthetic Genes and Their Accumulation in Bitter Melon (Momordica charantia).

Magnolia denudata

1 reference

Analysis of Metabolites in White Flowers of Magnolia Denudata Desr. and Violet Flowers of Magnolia Liliiflora Desr.

Magnolia liliiflora

1 reference

Analysis of Metabolites in White Flowers of Magnolia Denudata Desr. and Violet Flowers of Magnolia Liliiflora Desr.

Zanthoxylum rhoifolium

2 references

Neolignans, a coumarinolignan, lignan derivatives, and a chromene: anti-inflammatory constituents from Zanthoxylum avicennae

New phenylpropenoids, bis(1-phenylethyl)phenols, bisquinolinone alkaloid, and anti-inflammatory constituents from Zanthoxylum integrifoliolum

Rhamnus thymifolia

1 reference

Studies on the constituents of Turkish plants. I. Flavonol triglycosides from the fruit of Rhamnus thymifolius

Vaccinium pahalae

1 reference

Isolation of oligomeric proanthocyanidins from flavonoid-producing cell cultures

Moringa pterygosperma

1 reference

Hypotensive constituents from the pods of Moringa oleifera

Trichilia heudelotii

1 reference

Antimicrobial activity of Trichilia heudelotti leaves.

Cinnamomum insulari-montanum

1 reference

Chemical constituents from the stems of Cinnamomum insulari-montanum

Kalanchoe hybrida

1 reference

Cytotoxic principles and α-pyrone ring-opening derivatives of bufadienolides from Kalanchoe hybrida

Andrographis viscosula

1 reference

ent-Labdane diterpenoid lactone stereoisomers from Andrographis paniculata

Nelumbo nucifera

1 reference

Selective cholinesterase inhibitory activities of a new monoterpene diglycoside and other constituents from Nelumbo nucifera stamens

Tilia mandshurica

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Cannabis sativa

3 references

Constituents of Cannabis sativa L. XVII. A review of the natural constituents

Constituents of Cannabis Sativa

Chemical Constituents of Cannabis sativa L. Root

Dianthus superbus

3 references

Longicalycinin A, a New Cytotoxic Cyclic Peptide from Dianthus superbus var. longicalycinus (Maxim.) Will.

Longicalycinin A, a new cytotoxic cyclic peptide from Dianthus superbus var. longicalycinus (MAXIM.) WILL.

New cytotoxic cyclic peptides and dianthramide from Dianthus superbus.

Vitex negundo

1 reference

Isolation, characterization and biological activity of betulinic acid and ursolic acid from Vitex negundo L.

Beta vulgaris

3 references

Phenolic germination inhibitors in the seed balls of red beet (Beta vulgaris L. var. rubra).

Antioxidant activity and phenolic content of betalain extracts from intact plants and hairy root cultures of the red beetroot Beta vulgaris cv. Detroit dark red.

Antioxidant and cell growth activities of beet root pomace extracts

Phaseolus lunatus

1 reference

Composition of free and hydrolyzable phenolic acids in the flours and hulls of ten legume species

Rhaponticum carthamoides

2 references

Chemistry and pharmacology of Rhaponticum carthamoides: a review.

PHENOLIC ACIDS OF RHAPONTICUM CARTHAMOIDES

Citrus × paradisi

1 reference

Characterization of antioxidant compounds in Jaffa sweeties and white grapefruits

Chamomilla recutita

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Galinsoga ciliata

1 reference

Polyphenolic compounds of Scabiosa caucasica

Dendranthema zawadskii

1 reference

Sesquiterpenes and other constituents from Dendranthema zawadskii var. latilobum

Lanxangia tsao-ko

2 references

Cytotoxic constituents from the leaves of Cinnamomum subavenium

Constituents of Amomum tsao-ko and their radical scavenging and antioxidant activities

Compositae

1 reference

Thiotagetin B and tagetannins A and B, new acetylenic thiophene and digalloyl glucose derivatives from Tagetes minuta and evaluation of their in vitro antioxidative and anti-inflammatory activity.

Adenostoma sparsifolium

2 references

Flavonoids from the leaf resin of Adenostoma sparsifolium

Flavonoids and phenolic acids in adenostoma, a dominant genus of the californian chaparral

Rosmarinus officinalis

3 references

ULTRASONICALLY ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM AROMATIC PLANTS: COMPARISON WITH CONVENTIONAL EXTRACTION TECHNICS

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Phytochemical Profiling of Flavonoids, Phenolic Acids, Terpenoids, and Volatile Fraction of a Rosemary (Rosmarinus officinalis L.) Extract.

Caenorhabditis elegans

1 reference

Modeling Meets Metabolomics-The WormJam Consensus Model as Basis for Metabolic Studies in the Model Organism

Phyteuma orbiculare

2 references

Comprehensive analysis of Phyteuma orbiculare L., a wild Alpine food plant

Phyteumosides A and B: new saponins with unique triterpenoid aglycons from Phyteuma orbiculare L

Parmentiera cereifera

1 reference

Phenolic acid glycosides from Parmentiera cereifera Seem. (Candle tree)

Oligomeris linifolia

1 reference

Phytochemical investigation of Oligomeris linifolia (Vahl) Macbr. (Resedaceae)

radish

1 reference

Phenols and antioxidative status of Raphanus sativus grown in copper excess

Punica granatum

1 reference

Two UGT84 Family Glycosyltransferases Catalyze a Critical Reaction of Hydrolyzable Tannin Biosynthesis in Pomegranate (Punica granatum)

Garlic (allium sativum)

1 reference

Changes in phenolic compounds in garlic (Allium sativum L.) owing to the cultivar and location of growth

Capsicum annuum

1 reference

Determination of Phenolic Compounds in Red Sweet Pepper (Capsicum annuum L.) using a Modified QuEChERS Method and UHPLC-MS/MS Analysis and Its Relation to Antioxidant Activity

Vaccinium

1 reference

Phytochemicals of cranberries and cranberry products: characterization, potential health effects, and processing stability

Ocimum tenuiflorum

1 reference

New Constituents from Ocimum sanctum

Populus tremuloides

1 reference

Studies on the Leaves of the Family Salicaceae. I. Populin from the Leaves of Populus grandidentata and Populus tremuloides

Aloe vera

1 reference

Nutritional Composition, Bioactive Compounds and Antioxidant Activity of Wild Edible Flowers Consumed in Semiarid Regions of Mexico

Aloe barbadensis

1 reference

Nutritional Composition, Bioactive Compounds and Antioxidant Activity of Wild Edible Flowers Consumed in Semiarid Regions of Mexico

Ranunculus cantoniensis

1 reference

Phenolic compounds from Ranunculus chinensis

Iris triflora

1 reference

Phenolic acids ofIris ensata

Kalanchoe delagoensis

1 reference

Intra-and Interspecific Allelochemical Effects in Three Kalanchoe-Species (Crassulaceae)

Oenothera grandiflora

1 reference

The phenolic acids of some species of the Oenothera L. genus

Oenothera erythrosepala

1 reference

The phenolic acids of some species of the Oenothera L. genus

Kalanchoe spathulata

1 reference

Cytotoxic principles and α-pyrone ring-opening derivatives of bufadienolides from Kalanchoe hybrida

Berchemia floribunda

1 reference

Constituents of Berchemia racemosa Sieb. et Zucc

Cinnamomum yabunikkei

1 reference

Chemical constituents from the stems of Cinnamomum insulari-montanum

Astragalus onobrychis

2 references

Phenolcarboxylic acids of theOnobrychium section of the genusAstragalus

Coumarins and phenolic carboxylic acids from Astragalus onobrychis

Iris domestica

2 references

A new stilbene dimer--shegansu B from Belamcanda chinensis

Isoflavonoids from the rhizomes of Belamcanda chinensis and their effects on aldose reductase and sorbitol accumulation in streptozotocin induced diabetic rat tissues

Crataegus monogyna

1 reference

Phenolic Extracts from Meadowsweet and Hawthorn Flowers Have Antioxidative Properties

Purshia mexicana

1 reference

Cowaniin, a C-glucosidic ellagitannin dimer linked through catechin from Cowania mexicana

Artemisia biennis

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Neopallasia pectinata

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Gaultheria borneensis

1 reference

Chemical constituents from the whole plant of Gaultheria itoana Hayata.

Festuca ovina

1 reference

High performance liquid chromatographic determination of phenolic compounds in seed exudates of Festuca arundinacea and F. pratense

1 reference

1 reference

Chemical Constituents of Centaurea pallescens

Oryza sativa

6 references

Anti-inflammatory and antioxidant components from Hygroryza aristata

Assessment of nutritional value and quantitative analysis of bioactive phytochemicals through targeted LC-MS/MS method in selected scented and pigmented rice varietals

Antimicrobial activity of 4-hydroxybenzoic acid and trans 4-hydroxycinnamic acid isolated and identified from rice hull

The biosynthesis of hydroxybenzoic acids in higher plants

Effect of parboiling on texture and flavor components of cooked rice

Free, esterified, and insoluble-bound phenolic acids. 3. Composition of phenolic acids in cereal and potato flours

Tragopogon pratensis

1 reference

Phytochemical studies of the herb, Tragopogon orientalis L. (Asteraceae). 2. Components of a methanol extract

Aristolochia kaempferi

3 references

The Constituents of the Leaves of Aristolochia heterophylla HEMSL.

Constituents of the Leaves of Aristolochia kaempferi.

Constituents from the stem and root of Aristolochia kaempferi

Prunus dulcis

2 references

Antioxidative phenolic compounds isolated from almond skins (Prunus amygdalus Batsch).

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Colchicum speciosum

1 reference

Alkaloids and phenolics of Colchicum turcicum

Galinsoga quadriradiata

1 reference

Polyphenolic compounds of Scabiosa caucasica

Erigeron canadensis

2 references

Novel sphingolipids from Conyza canadensis

Flavonoids of Erigeron canadensis

moringa

1 reference

Hypotensive constituents from the pods of Moringa oleifera

Aristolochia littoralis

2 references

Constituents from the leaves of Aristolochia elegans

Constituents from the stems of Aristolochia manshuriensis

Trichilia monadelpha

1 reference

Antimicrobial activity of Trichilia heudelotti leaves.

Himatanthus articulatus

1 reference

Confluentic acid and 2'-O-methylperlatolic acid, monoamine oxidase B inhibitors in a Brazilian plant, Himatanthus sucuuba.

Euthamia graminifolia

1 reference

Sophora lehmannii

1 reference

Organic acids of Ammothamnus lehmannii

Astragalus captiosus

1 reference

Phenolcarboxylic acids of theOnobrychium section of the genusAstragalus

Glebionis segetum

2 references

Separation and Identification of Phenolic Acids from Some Species of the Asteraceae Family Using HPLC with a Diode Array Detector

Separation and identification of phenolic acids from some species of the Asteraceae family using HPLC diode array detector

Fallopia convolvulus

2 references

Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Quantitative determination of the major components by high performance liquid chromatography (HPLC)

Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Part 1 Qualitative analysis by two-dimensional thin layer chromatography (TLC)

Persicaria mitis

1 reference

Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Quantitative determination of the major components by high performance liquid chromatography (HPLC)

Persicaria amphibia

1 reference

Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Quantitative determination of the major components by high performance liquid chromatography (HPLC)

Malus pumila

2 references

Application of HPLC and Dual Wavelength Detection to the Analysis of Phenolic Compounds in Apples

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

Zanthoxylum gilletii

1 reference

Chromatographic analysis of antisickling compounds in Zanthoxylum species

Zanthoxylum zanthoxyloides

1 reference

Chromatographic analysis of antisickling compounds in Zanthoxylum species

Handroanthus impetiginosum

4 references

Structure Determination of New Isomeric Naphtho[2,3-b]furan-4,9-diones fromTabebuia avellanedae by the selective-INEPT technique

Further constituents from the bark of Tabebuia impetiginosa

Nitric oxide (NO) production inhibitory constituents of Tabebuia avellanedae from Brazil

Naturally occurring quinones. Part X. The quinonoid constituents of Tabebuia avellanedae(Bignoniaceae)

Handroanthus impetiginosus

4 references

Structure Determination of New Isomeric Naphtho[2,3-b]furan-4,9-diones fromTabebuia avellanedae by the selective-INEPT technique

Further constituents from the bark of Tabebuia impetiginosa

Nitric oxide (NO) production inhibitory constituents of Tabebuia avellanedae from Brazil

Naturally occurring quinones. Part X. The quinonoid constituents of Tabebuia avellanedae(Bignoniaceae)

Monteverdia laevis

1 reference

Chemical constituents from the colombian medicinal plant Niphogeton ternata

Kalanchoe pinnata

2 references

Intra-and Interspecific Allelochemical Effects in Three Kalanchoe-Species (Crassulaceae)

Phenolic components from the leaves of Kalanchoe pinnata

Hornstedtia reticulata

5 references

A new amide from the stems of Cinnamomum reticulatum Hay

A new butanolide from the leaves of Cinnamomum reticulatum

Chemical constituents from the leaves of Cinnamomum reticulatum

Chemical constituents from the roots of Cinnamomum reticulatum

Isolation of new esters from the stems of Cinnamomum reticulatum Hay.

Talipariti tiliaceum

1 reference

A new cytotoxic amide from the stem wood of Hibiscus tiliaceus

Chelonanthus albus

1 reference

Chemical constituents from the leaves of Michelia alba

Cytospora ceratosperma

1 reference

Studies on apple canker disease. The necrotic toxins produced by Valsa ceratosperma.

Curculolo

1 reference

Metabolite analysis in Curcuma domestica using various GC-MS and LC-MS separation and detection techniques

Kalanchoe integra

1 reference

Cytotoxic principles and α-pyrone ring-opening derivatives of bufadienolides from Kalanchoe hybrida

Matteuccia struthiopteris

1 reference

Changes during gametophyte development in Matteuccia struthiopteris from the cinnamate to the chalcone synthase pathway

Maclura cochinchinensis

1 reference

Isolation and Identification of Constituents from Cudrania Javanensis

Malus domestica

2 references

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

Application of HPLC and Dual Wavelength Detection to the Analysis of Phenolic Compounds in Apples

Glebionis coronaria

2 references

Separation and Identification of Phenolic Acids from Some Species of the Asteraceae Family Using HPLC with a Diode Array Detector

Separation and identification of phenolic acids from some species of the Asteraceae family using HPLC diode array detector

Persicaria hydropiperoides

1 reference

Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Quantitative determination of the major components by high performance liquid chromatography (HPLC)

Persicaria hydropiper

1 reference

Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Quantitative determination of the major components by high performance liquid chromatography (HPLC)

Adenostoma fasciculatum

1 reference

Flavonoids and phenolic acids in adenostoma, a dominant genus of the californian chaparral

Dianthus longicalyx

2 references

Longicalycinin A, a new cytotoxic cyclic peptide from Dianthus superbus var. longicalycinus (MAXIM.) WILL.

New cytotoxic cyclic peptides and dianthramide from Dianthus superbus.

Prunus avium

2 references

Comparative GLC-MS Analysis of Phenolic Acids of Selected Tree Nuts

Antioxidative phenolic compounds isolated from almond skins (Prunus amygdalus Batsch).

Cissus discolor

1 reference

Structures of new flavonoids and benzofuran-type stilbene and degranulation inhibitors of rat basophilic leukemia cells from the Brazilian herbal medicine Cissus sicyoides

Festuca rubra

1 reference

High performance liquid chromatographic determination of phenolic compounds in seed exudates of Festuca arundinacea and F. pratense

Sophora lehmanni

1 reference

Organic acids of Ammothamnus lehmannii

Artemisia caruifolia

1 reference

Chemical constituents from the aerial parts of Artemisia minor.

Crataegus laevigata

1 reference

Phenolic Extracts from Meadowsweet and Hawthorn Flowers Have Antioxidative Properties

Picea obovata

1 reference

Phenolic acids of the bark of Pinus silvestris, P. sibirica, and P. abies nephrolepis

Picea abies

2 references

Analysis of phenolic compounds in spruce needle extracts using an UV-VIS-diode array detector

Phenolic acids of the bark of Pinus silvestris, P. sibirica, and P. abies nephrolepis

Kalanchoe lanceolata

1 reference

Cytotoxic principles and α-pyrone ring-opening derivatives of bufadienolides from Kalanchoe hybrida

Iris lactea

1 reference

Phenolic acids ofIris ensata

Oenothera glazioviana

1 reference

The phenolic acids of some species of the Oenothera L. genus

Kalanchoe deficiens

1 reference

Cytotoxic principles and α-pyrone ring-opening derivatives of bufadienolides from Kalanchoe hybrida

rapeseed

1 reference

Phenolic acids in rapeseed and mustard

tomato

2 references

Fungitoxic Compounds from the Roots of Tomato Stock.

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

Vitis vinifera

5 references

High-performance Liquid Chromatographic Determination of Some Phenolic Acids of Turkish Commercial Wines: An Electrochemical Approach

RP-HPLC analysis of phenolic compounds and flavonoids in beverages and plant extracts using a CoulArray detector.

Phenolic compounds and total antioxidant potential of commercial wines

Rapid Separation of Antioxidants in Food Samples by Coelectroosmotic CE

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

1 reference

https://reactome.org/PathwayBrowser/#/R-HSA-1430728&DTAB=MT

0 references

0 references

4-Hydroxybenzoic acid

0 references

Identifiers

InChI

InChI=1S/C7H6O3/c8-6-3-1-5(2-4-6)7(9)10/h1-4,8H,(H,9,10)

1 reference

4-HYDROXYBENZOIC ACID (English)

FJKROLUGYXJWQN-UHFFFAOYSA-N

20 November 2016

InChIKey

2 references

4-HYDROXYBENZOIC ACID (English)

20 November 2016

ChEBI release 2020-09-01

CAS Registry Number

99-96-7

2 references

4-hydroxybenzoic acid (English)

FJKROLUGYXJWQN-UHFFFAOYSA-N

20 November 2016

InChIKey

10 April 2021

https://commonchemistry.cas.org/detail?cas_rn=99-96-7

1 reference

4-Hydroxybenzoic acid (English)

20 November 2016

1 reference

4-HYDROXYBENZOIC ACID (English)

20 November 2016

Reaxys registry number

970950

1 reference

4-hydroxybenzoic acid (English)

19 October 2016

Gmelin number

3102

0 references

ChEBI ID

30763

mapping relation type

1 reference

PARABEN (English)

20 November 2016

1 reference

MSBNK-BGC_Munich-RP011901

PARABEN (English)

20 November 2016

1 reference

inferred from InChIKey

MassBank accession ID

0 references

MSBNK-BGC_Munich-RP011902

0 references

MSBNK-BGC_Munich-RP011903

0 references

MSBNK-Fac_Eng_Univ_Tokyo-JP009473

0 references

MSBNK-Fac_Eng_Univ_Tokyo-JP010315

0 references

MSBNK-Fac_Eng_Univ_Tokyo-JP003521

0 references

MSBNK-Fac_Eng_Univ_Tokyo-JP010824

0 references

MSBNK-MetaboLights-ML001751

0 references

MSBNK-Osaka_Univ-OUF00425

0 references

0 references

0 references

0 references

0 references

MSBNK-GL_Sciences_Inc-GLS00140

0 references

MSBNK-Fac_Eng_Univ_Tokyo-JP008414

0 references

MSBNK-Keio_Univ-KO000963

0 references

MSBNK-Keio_Univ-KO000964

0 references

MSBNK-Keio_Univ-KO000965

0 references

MSBNK-Keio_Univ-KO000966

0 references

MSBNK-Keio_Univ-KO000967

0 references

MSBNK-Kazusa-KZ000178

0 references

SPLASH

splash10-00di-9700000000-a9bb4b71d8b23a56ca67

0 references

splash10-0079-6900000000-617d58eb059c1e918ca0

0 references

splash10-00dr-4900000000-97bfa38b0d6bc152d470

0 references

splash10-00dr-7900000000-290af590b1fc44a86969

0 references

splash10-01b9-0490000000-d6001fb50397705d3e0b

0 references

splash10-01b9-0490000000-89473836b0071542185e

0 references

splash10-0a4r-9800000000-9e7208bfb79f9cca336b

0 references

splash10-0a4i-9000000000-1ed6d8123d44d126ed64

0 references

splash10-0a4i-9000000000-e80d9637393e63e2d07c

0 references

splash10-0a4i-9000000000-a8befcaa45eced4a9a51

0 references

splash10-0a4i-9000000000-26788d399f2b459abc21

0 references

splash10-000l-6900000000-998dd6da8c3df5deae6d

0 references

splash10-00xu-2890000000-dd5367ba838ccd5b29d8

0 references

splash10-00di-9540000000-11db590137f79b7a32bf

0 references

splash10-0072-6900000000-ba06f5c422d59cd10cea

0 references

splash10-0002-9100000000-193fd4eb0cf324fb3abc

0 references

splash10-0006-9200000000-c834f7be13341f3e19b8

0 references

splash10-00di-0900000000-4f58e660923e896589a3

0 references

splash10-0006-9100000000-bcc25280789b143ca114

0 references

splash10-000i-0900000000-0890ba78afc2b02737b0

0 references

splash10-0006-9100000000-a456119e1b9e61f16433

0 references

splash10-000i-1900000000-2db35ed6958d82b8cdfa

0 references

splash10-0006-9100000000-3432f31ac8958fcdbcbd

0 references

splash10-00xu-2980000000-0ba0ea7d63bd7fff3b22

0 references

splash10-0006-9000000000-e67da0571423f0e6b4b8

0 references

splash10-000f-9400000000-9fb9f8fbd7cf90a88604

0 references

splash10-0006-9000000000-f5d09d09184f72ec3bd7

0 references

splash10-00dr-6900000000-71548845dbf99346758d

0 references

splash10-0006-9000000000-d31cea608d0764edf5d0

0 references

splash10-00xu-3890000000-7e553522b6ec5c075e25

0 references

0 references

1 reference

Hazardous Substances Data Bank

28 October 2019

4-HYDROXYBENZOIC ACID (English)

10 May 2021

1 reference

Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard

DSSTOX compound identifier

0 references

0 references

202-804-9

1 reference

4-hydroxybenzoic acid (English)

ECHA Substance Infocard ID

20 November 2016

100.002.550

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

100.002.550

27 December 2018

PesticideInfo chemical ID

4-hydroxybenzoic acid (English)

quotation

CAS no.: 99-96-7 (English)

FL number

08.040

1 reference

quotation

CAS no.: 99-96-7 (English)

23 January 2021

08.040

1 reference

28 December 2019

4-HYDROXYBENZOIC ACID (English)

quotation

CAS no.: 99-96-7 (English)

0 references

1 reference

0 references

AICS Chemical ID (BEING DELETED)

0 references

1 reference

4-hydroxybenzoic acid (English)

20 November 2016

1 reference

P-Hydroxybenzoic Acid (English)

Human Metabolome Database ID

20 November 2016

HMDB0000500

1 reference

based on heuristic

inferred from InChIKey

2 references

4-hydroxybenzoic acid (English)

19 October 2016

based on heuristic

inferred from InChIKey

1 reference

imported from Wikimedia project

4-hydroxybenzoic acid (English)

20 November 2016

0 references

1 reference

0 references

1 reference

6 April 2020

1 reference

28 October 2013

0 references

957

1 reference

Evaluations of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)

13 May 2021

1 reference

9 July 2020

Microsoft Academic ID

0 references

0 references

1 reference

2PHH (English)

19 October 2016

1 reference

2BUW (English)

19 October 2016

1 reference

2BUR (English)

19 October 2016

1 reference

4LKE (English)

19 October 2016

1 reference

4LKD (English)

19 October 2016

1 reference

4LKF (English)

19 October 2016

1 reference

1G81 (English)

19 October 2016

1 reference

1BKW (English)

19 October 2016

1 reference

1K0I (English)

19 October 2016

1 reference

1IUV (English)

19 October 2016

1 reference

1IUX (English)

19 October 2016

1 reference

3PCC (English)

19 October 2016

1 reference

4E3G (English)

19 October 2016

1 reference

1PDH (English)

19 October 2016

1 reference

1CJ3 (English)

19 October 2016

1 reference

1G1B (English)

19 October 2016

1 reference

1TT8 (English)

19 October 2016

1 reference

1JD3 (English)

19 October 2016

1 reference

3ZYB (English)

19 October 2016

1 reference

1YKJ (English)

19 October 2016

1 reference

1Q4S (English)

19 October 2016

1 reference

3HGR (English)

19 October 2016

1 reference

3HGS (English)

19 October 2016

1 reference

3R3A (English)

19 October 2016

1 reference

1PXC (English)

19 October 2016

1 reference

1PXB (English)

19 October 2016

1 reference

1PXA (English)

19 October 2016

1 reference

4EVQ (English)

19 October 2016

1 reference

1D7L (English)

19 October 2016

1 reference

1CC4 (English)

19 October 2016

1 reference

1CC6 (English)

19 October 2016

1 reference

5D2A (English)

19 October 2016

1 reference

1PBE (English)

19 October 2016

1 reference

4OD5 (English)

19 October 2016

1 reference

1BF3 (English)

19 October 2016

1 reference

1CJ2 (English)

19 October 2016

1 reference

1CJ4 (English)

19 October 2016

1 reference

1IUW (English)

19 October 2016

1 reference

3R36 (English)

19 October 2016

1 reference

4EVS (English)

19 October 2016

1 reference

4EY3 (English)

19 October 2016

1 reference

3TYB (English)

19 October 2016

1 reference

4F06 (English)

19 October 2016

1 reference

1BGJ (English)

19 October 2016

1 reference

1BGN (English)

19 October 2016

1 reference

1DOB (English)

19 October 2016

1 reference

1DOC (English)

19 October 2016

1 reference

1FW9 (English)

agricultural-and-biological-sciences/4-hydroxybenzoic-acid

19 October 2016

ScienceDirect topic ID

0 references

medicine-and-dentistry/4-hydroxybenzoic-acid

0 references

UMLS CUI

C0048323

1 reference