edible fats and oils (Q912613)
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substances with a high-fat content typically used in the cooking of food
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | edible fats and oils |
substances with a high-fat content typically used in the cooking of food |
Statements
Cooking fats and oils
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Identifiers
Sitelinks
Wikipedia(3 entries)
- frwiki Matière grasse alimentaire
- ruwiki Пищевые жиры
- svwiki Matfett