roasting pan (Q7339910)

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A metal receptacle with a round bottom and low sides, a domed cover and a handle. Used to hold meat or poultry in order to cook it.
  • roaster
  • roasting tin
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Language Label Description Also known as
English
roasting pan
A metal receptacle with a round bottom and low sides, a domed cover and a handle. Used to hold meat or poultry in order to cook it.
  • roaster
  • roasting tin

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648 - Home & Garden > Kitchen & Dining > Cookware & Bakeware > Bakeware > Roasting Pans
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