The influence of dietary olive oil and margarine on aortic cholesterol accumulation in cholesterol-fed rabbits maintained at similar plasma cholesterol level (Q67967458)
Jump to navigation
Jump to search
scientific article published on 01 October 1992
Language | Label | Description | Also known as |
---|---|---|---|
English | The influence of dietary olive oil and margarine on aortic cholesterol accumulation in cholesterol-fed rabbits maintained at similar plasma cholesterol level |
scientific article published on 01 October 1992 |
Statements
The influence of dietary olive oil and margarine on aortic cholesterol accumulation in cholesterol-fed rabbits maintained at similar plasma cholesterol level (English)
A Mortensen
P L Espensen
B F Hansen
1 October 1992