Increase of antioxidative potential of rat plasma by oral administration of proanthocyanidin-rich extract from grape seeds. (Q54068903)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Increase of antioxidative potential of rat plasma by oral administration of proanthocyanidin-rich extract from grape seeds. |
scientific article |
Statements
Increase of antioxidative potential of rat plasma by oral administration of proanthocyanidin-rich extract from grape seeds. (English)
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Koga T
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Moro K
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Nakamori K
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Yamakoshi J
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Hosoyama H
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Kataoka S
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Ariga T
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1 May 1999
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47
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1892-1897
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5
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Identifiers
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