dimethyl trisulfide (Q5277321)

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chemical compound

Sulfa-hitech
Disulfide dimethyl
(methyldisulfanyl)methane
2,3,4-Trithiapentane
Dimethyl disulfide
Methyldithiomethane
Methyl disulfide
Methyldisulfanylmethane
Trisulfide, dimethyl
DMTS
Methyl trisulfide
Dimethyl disulphide
DMDS
1,3-Dimethyltrisulfane (ACD/Name 4.0)
2,3-Dithiabutane
Dimethyldisulfide
(methyldithio)methane
CH3SSSCH3
Sulfa-hitech 0382
Dimethyl trisulphide
Dimethyl trisufide
Methyldisulfide

Language	Label	Description	Also known as
English	dimethyl trisulfide	chemical compound	Sulfa-hitech Disulfide dimethyl (methyldisulfanyl)methane 2,3,4-Trithiapentane Dimethyl disulfide Methyldithiomethane Methyl disulfide Methyldisulfanylmethane Trisulfide, dimethyl DMTS Methyl trisulfide Dimethyl disulphide DMDS 1,3-Dimethyltrisulfane (ACD/Name 4.0) 2,3-Dithiabutane Dimethyldisulfide (methyldithio)methane CH3SSSCH3 Sulfa-hitech 0382 Dimethyl trisulphide Dimethyl trisufide Methyldisulfide

Statements

type of chemical entity

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chemical compound

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image of molecular model or crystal lattice model

Dimethyl-trisulfide-DFT-Mercury-3D-balls.png
2,000 × 993; 291 KB

ball-and-stick model

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125.963 dalton

1 reference

language of work or name

Dimethyl trisulfide (English)

5 October 2016

chemical formula

C₂H₆S₃

1 reference

language of work or name

Dimethyl trisulfide (English)

18 November 2016

canonical SMILES

CSSSC

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language of work or name

Dimethyl trisulfide (English)

18 November 2016

Psidium guajava

1 reference

The Occurrence of Pentane-2-Thiol in Guava Fruit

6 references

Comparison of onion varieties by headspace gas chromatography-mass spectrometry

Isolation of the Volatile Components of Fresh Onion by Thermal Desorption Cold Trap Capillary Gas Chromatography

Volatile Flavor Components of Funazushi

Volatile flavor components and antithrombotic agents: vinyldithiins from Allium victorialis L

Investigations of volatile constituents of the essential oil of Egyptian garlic (Allium sativum L.) by means of GC-MS and GC-FTIR

Identification ofAlliumProducts Using Flame Photometric Detection Gas Chromatography and Distribution Patterns of Volatile Sulfur Compounds

Platynereis dumerilii

1 reference

Sex pheromone in a marine polychaete: Determination of the chemical structure

1 reference

New sulfur compounds of rose oil.

Ferula assa-foetida

2 references

Volatile polysulphides of asafoetida

Volatile Compounds in Leek and Asafoetida

Allium ampeloprasum

1 reference

Volatile Compounds in Leek and Asafoetida

Allium chinense

2 references

Identification ofAlliumProducts Using Flame Photometric Detection Gas Chromatography and Distribution Patterns of Volatile Sulfur Compounds

Evaluation of larvicidal activity of the essential oil of Allium macrostemon Bunge and its selected major constituent compounds against Aedes albopictus (Diptera: Culicidae)

1 reference

Nematicidal and antimicrobial constituents from Allium grayi regel and Allium fistulosum L. var. caespitosum.

Allium macrochaetum

1 reference

Composition of the Essential Oil ofAllium macrochaetumBoiss. et Hausskn. from Turkey

Garlic (allium sativum)

4 references

Analytical strategy by coupling headspace gas chromatography, atomic emission spectrometric detection and mass spectrometry application to sulfur compounds from garlic

Identification and quantification of organosulfur compliance markers in a garlic extract

Volatile Compounds in Stir-Fried Garlic

GC-MS (EI, PCI, NCI) Computer Analysis of Volatile Sulfur Compounds in Garlic Essential Oils. Application of the Mass Fragmentometry SIM Technique1

Allium victorialis

1 reference

Identification ofAlliumProducts Using Flame Photometric Detection Gas Chromatography and Distribution Patterns of Volatile Sulfur Compounds

Amorphophallus albus

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus coaetaneus

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus bulbifer

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus cicatricifer

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus eichleri

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus glossophyllus

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus konjac

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus maximus

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus sagittarius

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus titanum

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Brassica campestris

3 references

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Brassica carinata

3 references

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

3 references

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Gymnodinium nagasakiense

1 reference

Cell-destroying sesquiterpenoid from red tide of Gymnodinium nagasakiense

Lentinula edodes

2 references

Identification of sulfurous compounds of Shiitake mushroom (Lentinus edodes Sing.)

Effects of pH value on the formation of volatiles of Shiitake (Lentinus edodes), an edible mushroom

Phallus impudicus

1 reference

Dimethyl oligosulphides, major volatiles released from Sauromatum guttatum and Phallus impudicus

Rosa × damascena

1 reference

New sulfur compounds of rose oil.

1 reference

New sulfur compounds of rose oil.

1 reference

Steam volatile aroma constituents of roasted cocoa beans

Streptomyces antioxidans

2 references

Streptomyces sp. MUM273b: A mangrove-derived potential source for antioxidant and UVB radiation protectants

Streptomyces antioxidans sp. nov., a Novel Mangrove Soil Actinobacterium with Antioxidative and Neuroprotective Potentials

Humulus lupulus

1 reference

2,3,4-Trithiapentane in the essential oil from Humulus lupulus

1 reference

What makes Allium species effective against pathogenic microbes?

1 reference

Cancer preventive effect of Thai rat-tailed radish (Raphanus sativus L. var. caudatus Alef)

Houttuynia cordata

1 reference

Gas chromatography–mass spectrometry analysis of volatile compounds from Houttuynia cordata Thunb after extraction by solid-phase microextraction, flash evaporation and steam distillation

1 reference

Differentiation of the volatile profile of microbiologically contaminated canned tomatoes by dynamic headspace extraction followed by gas chromatography-mass spectrometry analysis

Karenia mikimotoi

1 reference

Cell-destroying sesquiterpenoid from red tide of Gymnodinium nagasakiense

3 references

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis

Amorphophallus fallax

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Amorphophallus lacourii

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Sauromatum venosum

1 reference

Dimethyl oligosulphides, major volatiles released from Sauromatum guttatum and Phallus impudicus

1 reference

Inflorescence odours of Amorphophallus and Pseudodracontium (Araceae)

Identifiers

InChI=1S/C2H6S3/c1-3-5-4-2/h1-2H3

1 reference

language of work or name

Dimethyl trisulfide (English)

18 November 2016

YWHLKYXPLRWGSE-UHFFFAOYSA-N

2 references

language of work or name

Dimethyl trisulfide (English)

18 November 2016

ChEBI release 2020-09-01

CAS Registry Number

2 references

Global Substance Registration System

language of work or name

dimethyl trisulfide (English)

18 November 2016

YWHLKYXPLRWGSE-UHFFFAOYSA-N

CAS Common Chemistry

9 April 2021

https://commonchemistry.cas.org/detail?cas_rn=3658-80-8

1 reference

language of work or name

Dimethyl trisulfide (English)

18 November 2016

1 reference

language of work or name

Dimethyl trisulfide (English)

18 November 2016

mapping relation type

1 reference

language of work or name

Dimethyl trisulfide (English)

5 October 2016

UniChem compound ID

1 reference

MassBank accession ID

MSBNK-Fac_Eng_Univ_Tokyo-JP000914

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splash10-004j-9400000000-4e5c63061823b6b4c4cc

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DSSTox substance ID

1 reference

Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard

DSSTOX compound identifier

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222-910-9

1 reference

Global Substance Registration System

language of work or name

dimethyl trisulfide (English)

18 November 2016

ECHA Substance Infocard ID

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

27 December 2018

Dimethyl trisulphide (English)

CAS no.: 3658-80-8 (English)

12.013

1 reference

CAS no.: 3658-80-8 (English)

23 January 2021

12.013

Cannabis Database ID

1 reference

Cannabis Database

AICS Chemical ID (BEING DELETED)

0 references

Human Metabolome Database ID

1 reference

based on heuristic

inferred from InChIKey

2 references

language of work or name

Dimethyl trisulfide (English)

5 October 2016

based on heuristic

inferred from InChIKey

1 reference

Global Substance Registration System

language of work or name

dimethyl trisulfide (English)

18 November 2016

Probes And Drugs ID

0 references

1 reference

language of work or name

Dimethyl trisulfide (English)

5 October 2016

0 references

582

1 reference

Evaluations of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)

13 May 2021

Microsoft Academic ID

0 references

1 reference

26 January 2022

https://docs.openalex.org/download-snapshot/snapshot-data-format

Sitelinks

Wikipedia(8 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

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