Characterization and content of flavonoid glycosides in genetically modified tomato (Lycopersicon esculentum) fruits. (Q44404382)
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scientific article published in April 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Characterization and content of flavonoid glycosides in genetically modified tomato (Lycopersicon esculentum) fruits. |
scientific article published in April 2003 |
Statements
Characterization and content of flavonoid glycosides in genetically modified tomato (Lycopersicon esculentum) fruits (English)
1 reference
M Susan DuPont
Fred A Mellon
Adrienne L Davis
Geoff J Collins
Martine E Verhoeyen
Ian J Colquhoun