(S)-Linalyl, 2-Phenylethyl, and Benzyl Disaccharide Glycosides Isolated as Aroma Precursors from Oolong Tea Leaves (Q42275316)
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scientific article published on August 1, 1994
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | (S)-Linalyl, 2-Phenylethyl, and Benzyl Disaccharide Glycosides Isolated as Aroma Precursors from Oolong Tea Leaves |
scientific article published on August 1, 1994 |
Statements
1 reference
(S)-linalyl, 2-phenylethyl, and benzyl disaccharide glycosides isolated as aroma precursors from oolong tea leaves (English)
1 reference
(S)-Linalyl, 2-Phenylethyl, and Benzyl Disaccharide Glycosides Isolated as Aroma Precursors from Oolong Tea Leaves (English)
1 reference
W. Guo
R. Hosoi
K. Sakata
N. Watanabe
A. Yagi
K. Ina
1 August 1994
1 reference
1 reference
Identifiers
1 reference