Çäkçäk (Q272964)
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Deep-fried sweet dough
- Boxara käläwäse
- Chaekchaek
- Cakcak
- Çäk-çäk
- Chek-chek
- Cekcek
- Chekchek
- Shek-shek
- Sek-sek
- Sak-sak
- Cək-cək
- Cəkcək
- Tchak-tchak
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Çäkçäk |
Deep-fried sweet dough |
|
Statements
Çäkçäk
0 references
Identifiers
1 reference
Çäkçäk | Traditional Dessert From Tatarstan, Russia | TasteAtlas (undetermined language)
18 February 2022
Sitelinks
Wikipedia(27 entries)
- azwiki Çək-çək
- bawiki Сәк-сәк
- dewiki Çäkçäk
- elwiki Τσακτσάκ
- enwiki Chak-Chak
- eswiki Çäkçäk
- fawiki چاک چاک
- frwiki Çäkçäk
- glwiki Chak-chak
- hywiki Չակ-չակ
- jawiki チャクチャク (菓子)
- jvwiki Çäkçäk
- kkwiki Шәк-шәк
- kowiki 셰크셰크
- kywiki Чак-чак
- lvwiki Čakčaks
- plwiki Czak-czak (ciasto)
- ptwiki Çäkçäk
- ruwiki Чак-чак
- tgwiki Чак-Чак (шираворӣ)
- trwiki Çakçak
- ttwiki Чәкчәк
- tyvwiki Чак-чак
- ukwiki Чак-чак
- uzwiki Chakchak
- vepwiki Čak-čak
- zhwiki 恰克恰克 (食物)
Wikibooks(2 entries)
- cswikibooks Wikikuchařka/Čak-Čak
- ruwikibooks Рецепт:Чак-чак
Wikinews(0 entries)
Wikiquote(0 entries)
Wikisource(0 entries)
Wikiversity(0 entries)
Wikivoyage(0 entries)
Wiktionary(0 entries)
Multilingual sites(1 entry)
- commonswiki Category:Çäkçäk