Eggs Sardou (Q1297721)
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Louisiana Creole cuisine dish made with poached eggs, artichoke bottoms, creamed spinach and Hollandaise sauce
Language | Label | Description | Also known as |
---|---|---|---|
English | Eggs Sardou |
Louisiana Creole cuisine dish made with poached eggs, artichoke bottoms, creamed spinach and Hollandaise sauce |
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Eggs Sardou (English)
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Wikipedia(5 entries)
- dewiki Eggs Sardou
- enwiki Eggs Sardou
- frwiki Eggs Sardou
- hewiki ביצים בנוסח סארדו
- ruwiki Яйца Сарду