A NOVEL SOLID-PHASE EXTRACTION-HPLC METHOD FOR THE ANALYSIS OF ANTHOCYANIN AND ORGANIC ACID COMPOSITION OF FINNISH CRANBERRY (Q104387027)

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article by R. Huopalahti et al published 26 July 2002 in Journal of Liquid Chromatography and Related Technologies

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English	A NOVEL SOLID-PHASE EXTRACTION-HPLC METHOD FOR THE ANALYSIS OF ANTHOCYANIN AND ORGANIC ACID COMPOSITION OF FINNISH CRANBERRY	article by R. Huopalahti et al published 26 July 2002 in Journal of Liquid Chromatography and Related Technologies

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scholarly article

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A NOVEL SOLID-PHASE EXTRACTION-HPLC METHOD FOR THE ANALYSIS OF ANTHOCYANIN AND ORGANIC ACID COMPOSITION OF FINNISH CRANBERRY (English)

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Vaccinium myrtillus

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Vaccinium oxycoccos

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2-[5,7-Dihydroxy-2-(3,4,5-trihydroxyphenyl)chromenylium-3-yl]oxyoxane-3,4,5-triol

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2-(3,5-dihydroxy-4-oxidophenyl)-5,7-dihydroxy-3-{[(3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}-1λ⁴-chromen-1-ylium

1 reference

petunidin 3-O-beta-D-glucoside

1 reference

cyanidin 3-O-beta-D-glucoside betaine

1 reference

5-hydroxy-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}-2-(3,4,5-trihydroxyphenyl)chromen-7-one

1 reference

5,7-dihydroxy-2-(3-hydroxy-5-methoxy-4-oxidophenyl)-3-{[(2S,3R,4S,5S)-3,4,5-trihydroxyoxan-2-yl]oxy}-1λ⁴-chromen-1-ylium

1 reference

malvidin-3-O-beta-D-galactoside

1 reference

malvidin 3-O-beta-D-glucoside

1 reference

2-(3,4,5-Trihydroxyphenyl)-3-(D-galactopyranosyloxy)-5,7-dihydroxy-1-benzopyrylium

1 reference

3-beta-D-Arabinopyranosyloxy-5,7-dihydroxy-2-(3,4-dihydroxyphenyl)-1-benzopyrylium

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petunidin 3-arabinoside cation

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cyanidin 3-O-β-D-glucoside

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author name string

R. Huopalahti

1

1 reference

http://api.crossref.org/works/10.1081%2Fjlc-100101827

E. P. Järvenpää

2

1 reference

http://api.crossref.org/works/10.1081%2Fjlc-100101827

K. Katina

3

1 reference

http://api.crossref.org/works/10.1081%2Fjlc-100101827

publication date

26 July 2002

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http://api.crossref.org/works/10.1081%2Fjlc-100101827

Journal of Liquid Chromatography and Related Technologies

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http://api.crossref.org/works/10.1081%2Fjlc-100101827

23

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http://api.crossref.org/works/10.1081%2Fjlc-100101827

17

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http://api.crossref.org/works/10.1081%2Fjlc-100101827

2695-2701

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http://api.crossref.org/works/10.1081%2Fjlc-100101827

Cranberry extract inhibits low density lipoprotein oxidation.

1 reference

https://api.crossref.org/works/10.1081%2FJLC-100101827

21 January 2018

Qualitative and quantitative evaluation of vaccinium myrtillus anthocyanins by high-resolution gas chromatography and high-performance liquid chromatography

1 reference

https://api.crossref.org/works/10.1081%2FJLC-100101827

21 January 2018

Content of the flavonols quercetin, myricetin, and kaempferol in 25 edible berries

1 reference

https://api.crossref.org/works/10.1081%2FJLC-100101827

21 January 2018

Identifiers

10.1081/JLC-100101827

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