The uptake of nutrients by yeasts III. The maltose permease of a brewing yeast (Q79405608)
scientific article published on 01 September 1961
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| English | The uptake of nutrients by yeasts III. The maltose permease of a brewing yeast |
scientific article published on 01 September 1961 |
Statements
The uptake of nutrients by yeasts. III. The maltose permease of a brewing yeast (English)
The uptake of nutrients by yeasts III. The maltose permease of a brewing yeast (English)
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saccharomyces cerevisiae
monosaccharide transport proteins
carbohydrate metabolism
G. HARRIS
1 September 1961
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