Antimicrobial properties of alkamides present in flavouring plants traditionally used in Mesoamerica: affinin and capsaicin (Q77860543)

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8 December 2019

title

Antimicrobial properties of alkamides present in flavouring plants traditionally used in Mesoamerica: affinin and capsaicin (English)

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8 December 2019

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(2E,4E,8E)-N-butan-2-yldeca-2,4,8-trienamide

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1

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8 December 2019

Enrique Ramírez-Chávez

series ordinal

3

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8 December 2019

author name string

A García-Chávez

series ordinal

2

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8 December 2019

publication date

1 March 1999

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Journal of Ethnopharmacology

8 December 2019

published in

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8 December 2019

volume

64

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8 December 2019

page(s)

241-248

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8 December 2019

issue

3

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Isolation of N-isobutyl deca-trans-2-trans-4-dienamide from Piper sylvaticum Roxb.

8 December 2019

cites work

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7 January 2021

Alkamides from the roots of Echinacea purpurea

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7 January 2021

The capsaicin receptor: a heat-activated ion channel in the pain pathway

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7 January 2021

The antimicrobial properties of chile peppers (Capsicum species) and their uses in Mayan medicine

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7 January 2021

Separation and Quantification of Capsaicinoids Using Complexation Chromatography

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7 January 2021

Capsaicin: identification, nomenclature, and pharmacotherapy

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7 January 2021

Pharmacology of Piper marginatum Jacq. a folk medicinal plant used as an analgesic, antiinflammatory and hemostatic

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7 January 2021

Cercaricidal activity of some essential oils of plants from Brazil

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7 January 2021

Alkamides: structural relationships, distribution and biological activity

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7 January 2021

Bioactive amides from Glycosmis species.

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7 January 2021

Antimicrobial and cytotoxic activities of some crude drug extracts from Mexican medicinal plants

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7 January 2021

Structure of a dehydratase-isomerase from the bacterial pathway for biosynthesis of unsaturated fatty acids: two catalytic activities in one active site

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7 January 2021

Piscicidal properties of piperovatine from Piper piscatorum (Piperaceae)

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7 January 2021

Purely olefinic alkamnides in Heliopsis longipes and Acmella (Spilanthes) oppositifolia

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7 January 2021

Capsaicin — A Literature Survey

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7 January 2021

Capsaicin in hot chili pepper: carcinogen, co-carcinogen or anticarcinogen?

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7 January 2021

Pharmacologic actions of capsaicin: Apparent involvement of substance P and serotonin

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7 January 2021

10.1016/S0378-8741(98)00134-2

Identifiers

DOI

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8 December 2019

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