Carotenoid Bioavailability of Vegetables and Carbohydrate-containing Foods Measured by Retinol Accumulation in Rat Livers (Q60727870)

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Carotenoid Bioavailability of Vegetables and Carbohydrate-containing Foods Measured by Retinol Accumulation in Rat Livers
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    Carotenoid Bioavailability of Vegetables and Carbohydrate-containing Foods Measured by Retinol Accumulation in Rat Livers (English)
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    Fransiska Zakaria-Rungkat
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    M. Djaelani
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    Setiana
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    E. Rumondang
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    Nurrochmah
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    August 2000
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    13
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    297-310
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    4
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